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Raspberry Belgian

Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.65 gallons
Post Boil Size: 5.9 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: https://andybrews.com/2020/08/09/raspberry-belgian-2020/
Hop Utilization: 84%
Calories: 158 calories (Per 16oz)
Carbs: 16.4 g (Per 16oz)

Created: Monday June 16th 2025

Original Gravity:

1.048

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

0.0

SRM (morey):

3.8

Mash pH

4.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	German - Bohemian Pilsner4 lb Bohemian Pilsner	38	1.9	28.1%
1.50 lb	American - White Wheat1.5 lb White Wheat	40	2.8	10.5%
0.75 lb	Flaked Oats0.75 lb Flaked Oats	33	2.2	5.3%
0.75 lb	Flaked Wheat0.75 lb Flaked Wheat	34	2	5.3%
0.75 lb	American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt)	33	1.8	5.3%
1.50 lb	German - Acidulated Malt1.5 lb Acidulated Malt - (late mash tun addition)	27	3.4	10.5%
2.50 lb	Raspberry, red2.5 lb Raspberry, red - (late fermenter addition)	2.3	0	17.5%
1 lb	Belgian Candi Sugar - Clear/Blond (0L)	38	0	7%
1.50 lb	Rice Hulls1.5 lb Rice Hulls	0	0	10.5%
14.25 lbs / $ 0.00

Yeast

Imperial Yeast - B44 Whiteout

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium-low
Optimum Temp:	62 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 87 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Barleywine

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-06-18 13:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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