Beer Recipe | All Grain Imperial IPA by Juddrikvonjuddinstein

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Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.9 gallons
Post Boil Size: 5.1 gallons
Post Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Juddrikvonjuddinstein
Calories: 310 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)

Created: Sunday May 11th 2025

Original Gravity:

1.094

Final Gravity:

1.013

ABV (standard):

10.7%

IBU (tinseth):

237.0

SRM (morey):

40.0

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
11 lb	Rahr - Standard 2-Row11 lb Standard 2-Row	$ 0.00 / lb $ 0.00	36.8	1.8	64.7059%
2 lb	US - Flaked Barley2 lb Flaked Barley	$ 0.00 / lb $ 0.00	32	2.2	11.7647%
1 lb	US - Special B1 lb Special B	$ 0.00 / lb $ 0.00	34	115	5.88235%
1 lb	Thomas Fawcett - Chocolate Malt1 lb Chocolate Malt	$ 0.00 / lb $ 0.00	32.2	420	5.88235%
1 lb	US - Cane Sugar1 lb Cane Sugar	$ 0.00 / lb $ 0.00	46	0	5.88235%
1 lb	American - Roasted Barley1 lb Roasted Barley	$ 0.00 / lb $ 0.00	33	300	5.88235%
17 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	15	Boil at 212 °F	90 min	25.3969	5.7%
1 oz	Summit1 oz Summit Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	18.5	Boil at 212 °F	90 min	62.6456	11.4%
1.25 oz	Columbus1.25 oz Columbus Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	15	Boil at 212 °F	90 min	63.4921	14.3%
0.50 oz	Summit0.5 oz Summit Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	18.5	Boil at 212 °F	75 min	30.5994	5.7%
0.50 oz	Chinook0.5 oz Chinook Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	13	Boil at 212 °F	60 min	20.5761	5.7%
0.25 oz	Magnum0.25 oz Magnum Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	15	Boil at 212 °F	45 min	10.8971	2.9%
0.50 oz	Chinook0.5 oz Chinook Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	13	Boil at 212 °F	30 min	15.8132	5.7%
0.25 oz	Magnum0.25 oz Magnum Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	15	Boil at 212 °F	15 min	5.89033	2.9%
1 oz	Simcoe1 oz Simcoe Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	12.7	Boil at 212 °F	1 min	1.73363	11.4%
1 oz	Centennial1 oz Centennial Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	10	Boil at 212 °F	0 min		11.4%
0.50 oz	Centennial0.5 oz Centennial Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	10	Dry Hop at 212 °F	14 days		5.7%
1 oz	Chinook1 oz Chinook Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	13	Dry Hop at 212 °F	14 days		11.4%
0.50 oz	Amarillo0.5 oz Amarillo Hops	$ 0.00 / oz $ 0.00	Leaf/Whole	8.6	Dry Hop at 212 °F	14 days		5.7%
8.75 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Magnum (Leaf/Whole)	$ 0.00 / oz $ 0.00	42.18433	11.5%
1.50 oz	Summit (Leaf/Whole)	$ 0.00 / oz $ 0.00	93.245	17.1%
1.25 oz	Columbus (Leaf/Whole)	$ 0.00 / oz $ 0.00	63.4921	14.3%
2 oz	Chinook (Leaf/Whole)	$ 0.00 / oz $ 0.00	36.3893	22.8%
1 oz	Simcoe (Leaf/Whole)	$ 0.00 / oz $ 0.00	1.73363	11.4%
1.50 oz	Centennial (Leaf/Whole)	$ 0.00 / oz $ 0.00	0	17.1%
0.50 oz	Amarillo (Leaf/Whole)	$ 0.00 / oz $ 0.00		5.7%
8.75 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (custom):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	71 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 149 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	80	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-05-11 11:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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