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Bakke Brygg JuleAle 2014 Speidel 50 L

246 calories
Method: All Grain
Style: Old Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Boil Size: 62.5 liters
Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Bakke Brygg
Share: <EMBED>
1.074
1.018
7.37%
46.9
30.02
5.41
Fermentables
Amount Fermentable PPG °L Bill %
5.5 kgUnited Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale383.7535.9%
3.5 kgBelgian - Munich3.5 kg Munich38622.8%
1.05 kgBelgian - Biscuit1.05 kg Biscuit35236.9%
0.88 kgGerman - CaraMunich II0.88 kg CaraMunich II34465.7%
0.7 kgGerman - Melanoidin0.7 kg Melanoidin37254.6%
0.43 kgBelgian - Special B0.43 kg Special B341152.8%
0.43 kgUnited Kingdom - Extra Dark Crystal 160L0.43 kg Extra Dark Crystal 160L331602.8%
0.35 kgUnited Kingdom - Chocolate0.35 kg Chocolate344252.3%
0.18 kgGerman - Carafa II0.18 kg Carafa II324251.2%
2.3 kgDry Malt Extract - Light2.3 kg Dry Malt Extract - Light42415%
15.32 kg Total      
Hops
Amount Variety Type AA Use Time IBU
152 gFuggles152 g Fuggles HopsPellet5.05Boil60 min35.88
50 gCascade50 g Cascade HopsPellet7.2Boil15 min8.35
50 gSaaz50 g Saaz HopsPellet2.3Boil15 min2.67
50 gCascade50 g Cascade HopsPellet7.2Boil0 min
50 gSaaz50 g Saaz HopsPellet2.3Boil0 min
Mash Guidelines
Amount Description Type Temp Time
--Infusion67 C60 min
Other Ingredients
Amount Name Type Use Time
17.5 gIrish Moss17.5 g Irish MossFiningBoil15 min.
6.28 gGjærnæring6.28 g GjærnæringFiningBoil15 min.
Yeast
Amount:
1
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
12.2 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Priming
Method: Sukkerlake       Amount: 5,5 g sukker/l      
Target Water Profile: 4423
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Notes
Kjøl ned vørter til 17 grader før pitching av gjær. Øk gjæringstemperatur til 20 grader etter en uke gjæring.
This recipe is shared.
Recipe QR Code
View Count: 2994
Brew Count: 1
Last Updated: 2018-11-06 23:55 UTC
Other Brewers Who Brewed This Recipe:
Supersand82
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