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Unicorn Poop

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 273 calories (Per 12oz)
Carbs: 32.9 g (Per 12oz)

Created: Friday January 27th 2023

Original Gravity:

1.081

Final Gravity:

1.027

ABV (standard):

7.0%

IBU (tinseth):

125.2

SRM (morey):

30.1

Mash pH

5.6

Cost $

160.44

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
20 lb	Briess - Brewers Malt 2-Row20 lb Brewers Malt 2-Row	$ 1.10 / lb $ 21.96	37	1.8	65.8%
1.75 lb	Briess - Carapils Malt1.75 lb Carapils Malt	$ 2.29 / lb $ 4.01	34.5	1.5	5.8%
1.50 lb	Munich Dark 20L1.5 lb Munich Dark 20L	$ 1.69 / lb $ 2.54	34	20	4.9%
1.50 lb	American - Black Malt1.5 lb American - Black Malt	$ 0.16 / oz $ 3.84	28	500	4.9%
10 oz	American - Caramel / Crystal 80L10 oz American - Caramel / Crystal 80L	$ 0.15 / oz $ 1.50	33	80	2.1%
2 lb	Flaked Oats2 lb Flaked Oats	$ 3.19 / lb $ 6.38	33	2.2	6.6%
3 lb	US - Lactose (Milk Sugar)3 lb Lactose (Milk Sugar) - (late boil kettle addition)	$ 4.99 / lb $ 14.97	41	1	9.9%
30.37 lbs / $ 55.19

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Amarillo1 oz Amarillo Hops	$ 1.25 / oz $ 1.25	Pellet	10.3	Boil	60 min	16.77	3.3%
1 oz	Cascade1 oz Cascade Hops	$ 15.99 / lb $ 1.00	Pellet	6.1	Boil	60 min	9.93	3.3%
1 oz	Citra1 oz Citra Hops	$ 29.98 / lb $ 1.87	Pellet	12.7	Boil	60 min	20.67	3.3%
3 oz	Amarillo3 oz Amarillo Hops	$ 1.25 / oz $ 3.75	Pellet	10.3	Boil	5 min	10.03	10%
3 oz	Cascade3 oz Cascade Hops	$ 15.99 / lb $ 3.00	Pellet	6.1	Boil	5 min	5.94	10%
3 oz	Citra3 oz Citra Hops	$ 29.98 / lb $ 5.62	Pellet	12.7	Boil	5 min	12.36	10%
2.50 oz	Amarillo2.5 oz Amarillo Hops	$ 1.25 / oz $ 3.12	Pellet	10.3	Whirlpool at 150 °F	15 min	17.53	8.3%
2.50 oz	Cascade2.5 oz Cascade Hops	$ 15.99 / lb $ 2.50	Pellet	6.1	Whirlpool at 150 °F	15 min	10.38	8.3%
2.50 oz	Citra2.5 oz Citra Hops	$ 29.98 / lb $ 4.68	Pellet	12.7	Whirlpool at 150 °F	15 min	21.62	8.3%
3.50 oz	Amarillo3.5 oz Amarillo Hops	$ 1.25 / oz $ 4.37	Pellet	10.3	Dry Hop at 65 °F	7 days		11.7%
3.50 oz	Cascade3.5 oz Cascade Hops	$ 15.99 / lb $ 3.50	Pellet	6.1	Dry Hop at 65 °F	7 days		11.7%
3.50 oz	Citra3.5 oz Citra Hops	$ 29.98 / lb $ 6.56	Pellet	12.7	Dry Hop at 65 °F	7 days		11.7%
30 oz / $ 41.22

Show Summary View

Amount	Variety	Cost	IBU	Bill %
10 oz	Amarillo (Pellet)	$ 1.25 / oz $ 12.49	44.33	33.3%
10 oz	Cascade (Pellet)	$ 15.99 / lb $ 9.99	26.25	33.3%
10 oz	Citra (Pellet) 9.9999999771257 oz Citra (Pellet) Hops	$ 29.98 / lb $ 18.74	54.65	33.3%
30 oz / $ 41.22

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
8 gal	Infusion	174 °F	151 °F	60 min
8 gal	Sparge	170 °F	168 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 lb	Raspberries	$ 4.69 / lb $ 46.90	Flavor	Secondary	7 days
2 tbsp	Five Star Chemicals - 5.2 pH Stabilizer	$ 0.99 / lb $ 1.98	Water Agt	Mash	1 hr.
2 tsp	Irish Moss	$ 1.99 / oz $ 0.66	Water Agt	Boil	15 min.
0.50 tsp	Lactic acid	$ 1.25 / oz $ 0.10	Water Agt	Mash	1 hr.
10 tsp	Yeast Nutrient	$ 0.44 / lb $ 4.40	Water Agt	Boil	15 min.
$ 54.05

Yeast

Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST

Amount:	2 Each	Cost:	$ 4.99 / each $ 9.98
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	59 - 72 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 285 B cells required

$ 9.98 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.35 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Check water PH before mashing in. Target 5.2 at lactic acid to lower if necessary. Add ph Stabilizer once PH target is met. Frozen raspberry brought to 165 degree F and mashed to make purée. Add purée and dry hops directly to primary. Pre boil 1.040 OG 1.076
Mash Chemistry and Brewing Water Calculator

Notes

Two packs of yeast were used without a starter

1/26/23 -
12.75 pre boil volume
10.5 fermenter volume

OG - 1.082

Award Winning Recipe

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2023-01-29 14:14 UTC
Snapshot Created: 2023-01-27 03:07 UTC
Link To Parent Recipe

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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