Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Galaxy5 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
6.98 |
2.3% |
|
7 g |
Sorachi Ace7 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
7.62 |
3.3% |
|
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
4.98 |
6.5% |
|
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
4.28 |
6.5% |
|
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
6.32 |
6.5% |
|
14 g |
Sorachi Ace14 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
10 min |
5.52 |
6.5% |
|
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
5.47 |
6.5% |
|
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 90 °C
|
0 min |
1.98 |
6.5% |
|
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 90 °C
|
0 min |
1.71 |
6.5% |
|
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 90 °C
|
0 min |
2.52 |
6.5% |
|
14 g |
Sorachi Ace14 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Whirlpool at 90 °C
|
0 min |
2.2 |
6.5% |
|
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 90 °C
|
0 min |
2.18 |
6.5% |
|
4.50 g |
Artisan - Centennial4.5 g Centennial Hops |
|
Pellet |
9.7 |
Dry Hop
|
5 days |
|
2.1% |
|
7.50 g |
Simcoe7.5 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
3.5% |
|
14.50 g |
Citra14.5 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
6.8% |
|
21.50 g |
Amarillo21.5 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
10% |
|
14 g |
Sorachi Ace14 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
0 days |
|
6.5% |
|
214 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Infusion |
74 °C |
67 °C |
60 min |
|
14.5 L |
|
Sparge |
75 °C |
72 °C |
-- |
|
35.17 L |
|
Steeping |
68 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Rye IPA" Specialty IPA: Rye IPA beer recipe by Inframundos. All Grain, ABV 6.27%, IBU 51.76, SRM 6.96, Fermentables: (Rye Malt, Pale Ale, Rolled Oats, Caramunich Type 1, Carapils) Hops: (Galaxy, Sorachi Ace, Centennial, Amarillo, Simcoe, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-16 03:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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