Bitter Beauty - Coopers Dark Ale Base Beer Recipe | Extract Special/Best/Premium Bitter by bikehelmet | Brewer's Friend
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Bitter Beauty - Coopers Dark Ale Base

131 calories 13.1 g 330 ml
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Beer Stats
Method: Extract
Style: Special/Best/Premium Bitter
Boil Time: 20 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: bikehelmet
Calories: 131 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Sunday August 21st 2022
1.043
1.010
4.3%
38.8
11.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg Liquid Malt Extract - Amber2.2 kg Liquid Malt Extract - Amber 35 10 67.5%
300 g Maltodextrin300 g Maltodextrin 39 0 9.2%
300 g Dry Malt Extract - Amber300 g Dry Malt Extract - Amber 42 10 9.2%
250 g Liquid Malt Extract - Light250 g Liquid Malt Extract - Light 35 4 7.7%
110 g Molasses110 g Molasses 36 80 3.4%
100 g Brown Sugar100 g Brown Sugar 45 15 3.1%
3,260 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Extract IBU22 g Extract IBU Hops Plug 12 Boil at 100 °C 60 min 29.08 31%
10 g Centennial10 g Centennial Hops Pellet 10 Boil at 100 °C 20 min 6.24 14.1%
5 g Northern Brewer5 g Northern Brewer Hops Pellet 7.8 Boil at 100 °C 7 min 1.08 7%
10 g Fuggles10 g Fuggles Hops Pellet 4.5 Aroma at 90 °C 10 min 1.68 14.1%
5 g Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops Pellet 3.75 Aroma at 90 °C 10 min 0.7 7%
10 g Wai-iti10 g Wai-iti Hops Pellet 3 Dry Hop 4 days 14.1%
5 g Hallertau Mittelfruh5 g Hallertau Mittelfruh Hops Pellet 3.75 Dry Hop 4 days 7%
2 g Citra2 g Citra Hops Pellet 11 Dry Hop 4 days 2.8%
2 g Galaxy2 g Galaxy Hops Pellet 14.25 Dry Hop 4 days 2.8%
71 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Irish Moss Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
84%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 86 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Bitter Beauty - Coopers Dark Ale Base" Special/Best/Premium Bitter beer recipe by bikehelmet. Extract, ABV 4.33%, IBU 38.78, SRM 11.03, Fermentables: (Liquid Malt Extract - Amber, Maltodextrin, Dry Malt Extract - Amber, Liquid Malt Extract - Light, Molasses, Brown Sugar) Hops: (Extract IBU, Centennial, Northern Brewer, Fuggles, Hallertau Mittelfruh, Wai-iti, Citra, Galaxy) Other: (Irish Moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-16 06:01 UTC
NEW Water Requirements:
Bitter Beauty - Coopers Dark Ale Base
Equipment Profile Used

System Default

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Water Requirements:
Bitter Beauty - Coopers Dark Ale Base
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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