Brew Black Better Beer Recipe | All Grain Specialty IPA: Black IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Brew Black Better

265 calories 25.8 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 265 calories (Per 12oz)
Carbs: 25.8 g (Per 12oz)
Created: Monday November 1st 2021
Similar Recipes

Genus YouTube Black IPA

by Genus Brewing

OG: 1.070 FG: 1.018 ABV: 6.9% IBU: 71

Genus cda

by Genus Brewing

OG: 1.070 FG: 1.017 ABV: 6.9% IBU: 80

Galactic Dark Matter

by nkgarfield

OG: 1.071 FG: 1.012 ABV: 7.7% IBU: 70

1.080
1.018
8.1%
73.2
34.9
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Skagit Valley Malting - Copeland Pale16 lb Copeland Pale 33 2 88.9%
0.50 lb Honey Malt0.5 lb Honey Malt 37 25 2.8%
0.50 lb German - Caramel Pils0.5 lb Caramel Pils 35 2.4 2.8%
1 lb Briess - Blackprinz Malt1 lb Blackprinz Malt 25 500 5.6%
18 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Mash at 150 °F 60 min 4.1 25%
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 30 min 31.64 25%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 15 min 18.53 25%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 15 min 18.97 25%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.7 gal Lowish mash temp, not too many big sugies Strike 155 °F 150 °F 45 min
Mash out Temperature 150 °F 170 °F 15 min
1 gal Little batch sparge Batch Sparge 170 °F 170 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Table Salt Water Agt Mash 0 min.
6 g Gypsum Water Agt Mash 0 min.
2 g Calcium Chloride (dihydrate) Water Agt Mash 0 min.
2 g Epsom Salt Water Agt Mash 0 min.
4.12 ml Lactic acid Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 141 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Brew Black Better" Specialty IPA: Black IPA beer recipe by Nyquist's Limit. All Grain, ABV 8.14%, IBU 73.23, SRM 34.94, Fermentables: (Copeland Pale, Honey Malt, Caramel Pils, Blackprinz Malt) Hops: (Cascade, Nugget, Simcoe, Chinook) Other: (Table Salt, Gypsum, Calcium Chloride (dihydrate), Epsom Salt, Lactic acid)
Brewer's Friend Logo
Last Updated and Sharing
 
609
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-12-15 03:49 UTC
NEW Water Requirements:
Brew Black Better
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Brew Black Better
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information