| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 130 g | Munich |
$ 1.89 / lb $ 0.54 |
37 | 6 | 16.5% |
| 190 g | Crisp Malting - Caramalt |
$ 2.99 / lb $ 1.25 |
34 | 15 | 24.1% |
| 60 g | United Kingdom - Crystal 140L |
$ 2.03 / lb $ 0.27 |
33 | 140 | 7.6% |
| 30 g | United Kingdom - Amber |
$ 2.01 / lb $ 0.13 |
32 | 27 | 3.8% |
| 130 g | Thomas Fawcett - Crystal Malt |
$ 2.03 / lb $ 0.58 |
33 | 61 | 16.5% |
| 60 g | Thomas Fawcett - Chocolate Malt |
$ 2.12 / lb $ 0.28 |
32.2 | 420 | 7.6% |
| 60 g | Crisp Malting - Torrefied Wheat |
$ 1.89 / lb $ 0.25 |
36.8 | 3 | 7.6% |
| 130 g | Thomas Fawcett - Crystal Rye Malt |
$ 1.99 / lb $ 0.57 |
32.2 | 75 | 16.5% |
| 790 g / $ 3.88 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 6.30 g | Amarillo |
$ 2.49 / oz $ 0.55 |
Pellet | 8.6 | Boil at 212 °F | 60 min | 9.77 | 2.5% |
| 5 g | Simcoe |
$ 2.99 / oz $ 0.53 |
Pellet | 12.7 | Boil at 212 °F | 60 min | 11.46 | 2% |
| 6.30 g | Centennial |
$ 2.49 / oz $ 0.55 |
Pellet | 10 | Boil at 212 °F | 60 min | 11.37 | 2.5% |
| 6.30 g | Amarillo |
$ 2.49 / oz $ 0.55 |
Pellet | 8.6 | Boil at 212 °F | 30 min | 7.51 | 2.5% |
| 2.50 g | Simcoe |
$ 2.99 / oz $ 0.26 |
Pellet | 12.7 | Boil at 212 °F | 30 min | 4.4 | 1% |
| 6.30 g | Centennial |
$ 2.49 / oz $ 0.55 |
Pellet | 10 | Boil at 212 °F | 30 min | 8.73 | 2.5% |
| 5 g | Amarillo |
$ 2.49 / oz $ 0.44 |
Pellet | 8.6 | Aroma at 212 °F | 0 min | 2% | |
| 5 g | Simcoe |
$ 2.99 / oz $ 0.53 |
Pellet | 12.7 | Aroma at 212 °F | 0 min | 2% | |
| 12.50 g | Cascade |
$ 1.79 / oz $ 0.79 |
Pellet | 7 | Aroma at 212 °F | 0 min | 4.9% | |
| 12.50 g | Ahtanum |
$ 2.99 / oz $ 1.32 |
Pellet | 6 | Aroma at 212 °F | 0 min | 4.9% | |
| 50 g | Centennial |
$ 2.49 / oz $ 4.39 |
Pellet | 10 | Dry Hop at 60 °F | 7 days | 19.6% | |
| 50 g | Cascade |
$ 1.79 / oz $ 3.16 |
Pellet | 7 | Dry Hop at 60 °F | 7 days | 19.6% | |
| 25 g | Ahtanum |
$ 2.99 / oz $ 2.64 |
Pellet | 6 | Dry Hop at 60 °F | 7 days | 9.8% | |
| 25 g | Simcoe |
$ 2.99 / oz $ 2.64 |
Pellet | 12.7 | Dry Hop at 60 °F | 7 days | 9.8% | |
| 37.50 g | Columbus |
$ 1.99 / oz $ 2.63 |
Pellet | 15 | Dry Hop at 60 °F | 7 days | 14.7% | |
| 255.20 g / $ 21.53 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 0.65 gal | Strike | 152 °F | 152 °F | 60 min | |
| 6.95 gal | Sparge | 168 °F | 168 °F | 15 min | |
|
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 149 °F |
|||||
| Wyeast - American Ale 1056 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 9.99 |
| Method: co2 CO2 Level: 2.65 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |