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Alpha King Clone

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 5.25 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Thursday June 17th 2021

Golden Haze IPA

by Nebula Brewing

OG: 1.054 FG: 1.009 ABV: 6.0% IBU: 59

Base NEIPA - Citra, Galaxy, and Mosaic

by Nebula Brewing

OG: 1.062 FG: 1.019 ABV: 5.7% IBU: 48

Original Gravity:

1.051

Final Gravity:

1.012

ABV (standard):

5.1%

IBU (tinseth):

49.9

SRM (morey):

7.1

Mash pH

n/a

Cost $

45.60

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 lb	US - Pale 2-Row6 lb Pale 2-Row	$ 1.39 / lb $ 8.34	37	1.8	47.5%
6 lb	Belgian - Pale Ale6 lb Pale Ale	$ 1.69 / lb $ 10.14	38	3.4	47.5%
0.10 lb	German - Carapils0.1 lb Carapils	$ 2.19 / lb $ 0.22	35	1.3	0.8%
0.10 lb	German - Melanoidin0.1 lb Melanoidin	$ 2.69 / lb $ 0.27	37	25	0.8%
0.10 lb	German - CaraMunich II0.1 lb CaraMunich II	$ 1.99 / lb $ 0.20	34	46	0.8%
0.22 lb	American - Caramel / Crystal 60L0.22 lb Caramel / Crystal 60L	$ 2.19 / lb $ 0.48	34	60	1.7%
0.10 lb	Belgian - Special B0.1 lb Special B	$ 2.69 / lb $ 0.27	34	115	0.8%
12.62 lbs / $ 19.92

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Warrior0.5 oz Warrior Hops	$ 2.49 / oz $ 1.25	Pellet	16	Boil	90 min	22.29	8.1%
0.70 oz	Centennial0.7 oz Centennial Hops	$ 2.49 / oz $ 1.74	Pellet	10	Boil	90 min	19.5	11.3%
2 oz	Cascade2 oz Cascade Hops	$ 2.49 / oz $ 4.98	Pellet	7	Whirlpool	0 min	8.07	32.3%
1 oz	Cascade1 oz Cascade Hops	$ 2.49 / oz $ 2.49	Pellet	7	Dry Hop	0 days		16.1%
1 oz	Columbus1 oz Columbus Hops	$ 2.49 / oz $ 2.49	Pellet	15	Dry Hop	0 days		16.1%
1 oz	Centennial1 oz Centennial Hops	$ 2.49 / oz $ 2.49	Pellet	10	Dry Hop	0 days		16.1%
6.20 oz / $ 15.44

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Warrior (Pellet)	$ 2.49 / oz $ 1.24	22.29	8.1%
1.70 oz	Centennial (Pellet)	$ 2.49 / oz $ 4.23	19.5	27.4%
3 oz	Cascade (Pellet)	$ 2.49 / oz $ 7.47	8.07	48.4%
1 oz	Columbus (Pellet)	$ 2.49 / oz $ 2.49		16.1%
6.20 oz / $ 15.44

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4.73 gal	Steeping	164 °F	154 °F	90 min
3 gal	Batch Sparge	170 °F	170 °F	20 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 154 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Whirfloc tablet	$ 0.25 / oz $ 0.25	Water Agt	Mash	0 min.
$ 0.25

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:	$ 9.99 / each $ 9.99
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 109 B cells required

$ 9.99 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 5.3 oz Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Recipe Photos

Last Updated and Sharing

246

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Brews

Public: Yup, Shared
Last Updated: 2021-06-17 01:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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