Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Pacific Gem12 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
20.33 |
4.7% |
|
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
45 min |
29.69 |
7.8% |
|
50 g |
Yakima Valley Hops - Cashmere50 g Cashmere Hops |
|
Pellet |
5.6 |
Whirlpool at 82 °C
|
10 min |
3.77 |
19.5% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 82 °C
|
10 min |
5.8 |
19.5% |
|
25 g |
Galaxy25 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
2 days |
|
9.7% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
2 days |
|
19.5% |
|
50 g |
Yakima Valley Hops - Cashmere50 g Cashmere Hops |
|
Pellet |
5.6 |
Dry Hop
|
2 days |
|
19.5% |
|
257 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
21 L |
|
Sparge |
74 °C |
70 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
67 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
150 g |
Grapefruit Zest
|
|
Flavor |
Primary |
-- |
Priming
|
Method: co2
Amount: 0.78 bar
Temp: 4 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Notes
Ruby Grapefruit Primary Fermentation addition;
- 6 Ruby Grapefruits, 1 Litre Ruby Grapefruit Juice
- 0.5kg Ruby Grapefruit Pulp, extracted from the Juicer
- 0.15kg Ruby Grapefruit Zest from 5 Ruby Grapefruits
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-31 08:50 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
