Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Challenger35 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
32.11 |
50% |
|
35 g |
Fuggles35 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
10.3 |
50% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Steeping |
-- |
68 °C |
60 min |
Priming
|
Method: co2
Amount: 0.08 bar
Temp: 1.5 °C
CO2 Level: 1.65 Volumes |
Target Water Profile
Dublin (Dry Stout)
"Oatmeal Stout" Oatmeal Stout beer recipe by Hoppy Days Brew Supplies. BIAB, ABV 6.03%, IBU 42.41, SRM 84.93, Fermentables: (Maris Otter Pale, Carafa II, Light Chocolate Malt, Gladfield - Go Nutty (Roasted Oats)) Hops: (Challenger, Fuggles) Other: (Yeast Nutrient, Whirlfloc, Chalk, Epsom Salt, Baking Soda, Slaked Lime, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-22 10:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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