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Hazy IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 256 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)

Created: Friday August 28th 2020

Original Gravity:

1.077

Final Gravity:

1.019

ABV (standard):

7.6%

IBU (tinseth):

49.0

SRM (morey):

7.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	US - Pale 2-Row10 lb Pale 2-Row	37	1.8	55.6%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	11.1%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	5.6%
1 lb	Briess - White Wheat Raw1 lb White Wheat Raw	34.5	2	5.6%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	5.6%
1 lb	Gambrinus - Honey Malt1 lb Honey Malt	37	25	5.6%
2 lb	United Kingdom - Golden Promise2 lb Golden Promise	37	3	11.1%
18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Chinook0.75 oz Chinook Hops	Pellet	13	Boil	60 min	31.14	6.3%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	13	Boil	30 min	7.98	2.1%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	15 min	9.9	4.2%
2 oz	Citra2 oz Citra Hops	Pellet	11	Whirlpool at 150 °F	0 min		16.7%
2.50 oz	Mosaic2.5 oz Mosaic Hops	Pellet	12.5	Whirlpool at 150 °F	0 min		20.8%
3 oz	Galaxy3 oz Galaxy Hops	Pellet	14.25	Dry Hop	0 days		25%
3 oz	Citra3 oz Citra Hops	Leaf/Whole	11	Dry Hop	0 days		25%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	39.12	8.4%
3 oz	Mosaic (Pellet)	9.9	25%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops		16.7%
3 oz	Galaxy (Pellet)		25%
3 oz	Citra (Leaf/Whole)		25%
12 oz / $ 0.00

Priming

CO₂ Level: 2.35 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

208

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Brews

Public: Yup, Shared
Last Updated: 2020-08-28 19:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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