Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.104 |
1.023 |
10.62 |
0 |
6.22 °L
|
144 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2020 3:42 PM |
Notes: |
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Malt Vinegar Base
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No Profile Selected |
4 Litres |
1.108 |
1.027 |
10.63 |
0 |
11.15 °L
|
42 |
0 |
|
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Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 5:24 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
10 Litres |
1.108 |
1.027 |
10.64 |
0 |
9.39 °L
|
129 |
0 |
|
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Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 2:59 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5 Gallons |
1.108 |
1.027 |
10.63 |
0 |
44.46 °L
|
222 |
0 |
|
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2022 5:20 PM |
Notes: |
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Cider
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Common Cider
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4.5 Gallons |
1.081 |
1.005 |
10.64 |
0 |
11.51 °L
|
283 |
0 |
|
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Boil
Size: 5.16 Gallons |
Boil Time: 15 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2021 1:08 AM |
Notes: |
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Mash
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No Profile Selected |
6 Gallons |
1.088 |
1.007 |
10.62 |
0 |
5.05 °L
|
214 |
0 |
|
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Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.353 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2021 6:01 PM |
Notes: |
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First Mead
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No Profile Selected |
3.5 Gallons |
1.108 |
1.027 |
10.63 |
0 |
4.59 °L
|
199 |
0 |
|
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Boil
Size: 3.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2021 4:19 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
4.3 Litres |
1.108 |
1.027 |
10.62 |
0 |
5.19 °L
|
183 |
0 |
|
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Boil
Size: 4.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2021 9:15 PM |
Notes: Was about 11% abv, fermented dry with lutra, tosna 3.0 protocol with high nitrogen demanding yeast selected, fermaid O as nutrient. Added honey to reach 1.014 fg, pasteurized on the stovetop @65-70C for ten minutes.
Tasted ok before pasteruriyins, not great, but ok. Cheap honey used though.... |
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Braggot
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Experimental Beer
|
5.5 Gallons |
1.108 |
1.027 |
10.62 |
0 |
10.89 °L
|
240 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2021 4:39 PM |
Notes: |
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Mosto Tripel 6qt
|
No Profile Selected |
2.5 Gallons |
1.106 |
1.025 |
10.63 |
0 |
4.45 °L
|
194 |
0 |
|
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 2:58 PM |
Notes: |
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Simple Dry Lemon Mead
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Dry Mead
|
1 Gallons |
1.108 |
1.027 |
10.63 |
0 |
5.1 °L
|
11.4K |
0 |
|
Author:
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Boil
Size: 0.66 Gallons |
Boil Time: N/A |
Boil Gravity: 1.164 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2016 5:37 PM |
Notes: Bring 2/3rd gal water to boil; remove from heat
Let water cool to ~165F
Stir in honey
Cool to ~75F
Pour into carboy, aerate
Top off water if needed
Pitch yeast
Cut lemon in half, squeeze both halves into the carboy - don't worry about the seeds, they'll be fine
Install airlock
This was my first mead ever and I likely made a lot of mistakes!
However, I bottled it after 5 months in primary and it seemed reasonably good! It was a little cloudy so I am now conditioning it and will update this at another time. |
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Awesome Recipe
|
No Profile Selected |
23 Litres |
1.082 |
1.001 |
10.63 |
0 |
14.39 °L
|
182 |
0 |
|
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 2:24 AM |
Notes: |
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TT
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Belgian Tripel
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40 Litres |
1.116 |
1.035 |
10.64 |
0 |
5.95 °L
|
161 |
0 |
|
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Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 7:16 PM |
Notes: |
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Awesome Recipe
|
Imperial Stout
|
291 Gallons |
25.509 |
6.821 |
10.63 |
0 |
50 °L
|
179 |
0 |
|
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Boil
Size: 317 Gallons |
Boil Time: 90 |
Boil Gravity: 23.6 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 12:06 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
3 Litres |
1.082 |
1.001 |
10.63 |
0 |
3.79 °L
|
159 |
0 |
|
|
Boil
Size: 3.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2019 8:55 PM |
Notes: |
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RIS - SRIS - Smoked
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Imperial Stout
|
20.1 Litres |
1.1 |
1.019 |
10.63 |
0 |
50 °L
|
177 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 8/1/2019 1:06 PM |
Notes: |
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Braggot
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Dry Mead
|
5 Litres |
1.081 |
1.001 |
10.62 |
0 |
9.79 °L
|
235 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: N/A |
Boil Gravity: 1.081 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 7:21 AM |
Notes: |
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Brewers Digest 1966
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American Light Lager
|
250 Litres |
1.09 |
1.009 |
10.64 |
0 |
50 °L
|
263 |
0 |
|
|
Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 9:15 PM |
Notes: |
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Awesome Recipe
|
Czech Pale Lager
|
5 Litres |
1.108 |
1.027 |
10.62 |
0 |
5.56 °L
|
213 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2018 1:27 PM |
Notes: |
|
Golden Delicious Apple Mead
|
Dry Mead
|
1 Gallons |
1.108 |
1.027 |
10.63 |
0 |
5.1 °L
|
1.2K |
0 |
|
Author:
|
|
|
|
Boil
Size: 0.66 Gallons |
Boil Time: N/A |
Boil Gravity: 1.164 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2016 11:17 PM |
Notes: Bring 2/3rd gal water to boil; remove from heat
Let water cool to ~165F
Stir in honey
Cool to 70F
Blend apples, puree, and add puree to brew pot
Pour into carboy, aerate
Top off water if needed
Pitch yeast
Install airlock |
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