Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fruit Lady BA Cocktails-15BBL	No Profile Selected	465 Gallons	1.101	1.021	10.51	0	5.56 °L	206	0
Author: Kyle Carbaugh Boil Size: 480 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 85 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2021 6:33 PM Notes:
Imperial Stout Antonio	Russian Imperial Stout	35 Litres	1.101	1.021	10.49	0	41.76 °L	80	0
Author: AleV Boil Size: 44 Litres Boil Time: 90 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 12:13 PM Notes:
Midnight Thunder Stout	No Profile Selected	15 Gallons	1.107	1.027	10.5	0	50 °L	89	0
Author: Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2023 9:38 PM Notes: The aroma of Midnight Thunder is a symphony of roasted malts, coffee, dark chocolate, and hints of smokiness. These complex scents combine to create an enticing olfactory experience, evoking thoughts of a moonlit night by a campfire.
Strawberry Melomel	Dry Mead	1 Gallons	1.101	1.021	10.5	0	4.78 °L	85	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 1:13 AM Notes: 1 tbs of DAP
Aw Ole #7	No Profile Selected	10 Gallons	1.105	1.025	10.5	0	5.13 °L	135	0
Author: Pappy66 Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 10:32 PM Notes:
Wild Dawg 101	No Profile Selected	12 Gallons	1.097	1.017	10.5	0	3.98 °L	105	0
Author: ShinerGrl2u Boil Size: 13.72 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2023 8:46 AM Notes:
Danger Danger	No Profile Selected	46 Litres	1.08	1	10.5	0	8.42 °L	158	0
Author: ALB Distillery Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 10:50 PM Notes:
Safty Net Scotch	No Profile Selected	6 Gallons	1.09	1.01	10.49	0	9.81 °L	209	0
Author: Sleepy dog brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2022 4:20 PM Notes:
Imperial Oatmeal Stout 2	Russian Imperial Stout	5.5 Gallons	1.099	1.019	10.49	0	50 °L	189	0
Author: Andy Colquitt Boil Size: 7.59 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2022 2:14 AM Notes:
Freyr's Heart	Cyser (Apple Melomel)	5 Gallons	1.095	1.015	10.51	0	9.3 °L	369	0
Author: Finn Freyrson Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.159 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2022 5:51 PM Notes:
Brown Cyser	Cyser (Apple Melomel)	5 Gallons	1.094	1.014	10.49	0	8.2 °L	2.4K	0
Author: Trevor Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2014 7:43 PM Notes:
Awesome Recipe	Belgian Tripel	20 Litres	1.1	1.02	10.5	0	4.66 °L	302	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 5:33 PM Notes:
Banfig	Dry Mead	10 Litres	1.1	1.02	10.49	0	0 °L	203	0
Author: Boil Size: 10 Litres Boil Time: N/A Boil Gravity: 1.1 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 9:53 PM Notes:
Imperial Stout	Imperial Stout	7 Gallons	1.107	1.027	10.51	0	50 °L	159	0
Author: Ian Bender Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 11:46 PM Notes:
Thin Mint Stout	Sweet Stout	31 Gallons	1.126	1.046	10.5	0	50 °L	167	0
Author: Stephen Campbell Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2020 11:10 PM Notes:
Bread Pudding Stout	Russian Imperial Stout	10 Gallons	1.105	1.025	10.51	0	44.59 °L	183	0
Author: jkherman79@gmail.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 5:01 PM Notes:
Awesome Recipe	American Light Lager	20.8 Litres	1.105	1.025	10.49	0	30.2 °L	149	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 7:48 AM Notes:
Osmand Test	Russian Imperial Stout	10 Litres	1.104	1.024	10.5	0	50 °L	150	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 6:01 PM Notes:
Canning Starter	American Light Lager	5 Gallons	1.104	1.024	10.5	0	5.78 °L	493	1
Author: BenMyton Boil Size: 5.25 Gallons Boil Time: 15 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2017 4:06 PM Notes: I use this to track my grain usage for starter wort - this is not a real recipe
Mead - 161007	Other Fruit Melomel	5.5 Gallons	1.107	1.027	10.5	0	3.24 °L	575	0
Author: Markiv68 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2016 7:21 PM Notes: Warmed honey, 1 gallon juice & water (to 6gal) for a bit. Stir started 1 pkg Lalvin EC-1118 aprx 12 hours in 1000ml Grapefruit-161007 wort. Cooled Mead mix overnight. Added yeast starter. OG 1.165 ============== 161026 Racked to glass 1.070 ------ 170212 - bottling - 1.063 13.4% ------
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