Mosto Tripel 6qt Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Mosto Tripel 6qt

354 calories 35 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 2.9 gallons
Pre Boil Gravity: 1.123 (recipe based estimate)
Post Boil Gravity: 1.106 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cibao Brewing Company
Hop Utilization: 98%
Calories: 354 calories (Per 12oz)
Carbs: 35 g (Per 12oz)
Created: Wednesday March 10th 2021
1.106
1.025
10.6%
0.0
4.5
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.24 lb Briess - Pilsen Malt 2-Row10.24 lb Pilsen Malt 2-Row 37 1.2 100%
10.24 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.1 gal Strike 163 °F 152 °F 60 min
Starting Mash Thickness: 1.6 qt/lb
Starting Grain Temp: 65 °F
 
Target Water Profile
Agua de Llave - Filtro 0.1
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mosto Tripel 6qt" No Profile Selected beer recipe by Cibao Brewing Company. All Grain, ABV 10.63%, IBU 0, SRM 4.45, Fermentables: (Pilsen Malt 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-10 14:58 UTC
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