|
Sauvignon Blonde
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.47 |
48.78 |
4.99 °L
|
365 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 40 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 2:27 AM |
| Notes: |
|
|
Honey Sin Honey
|
No Profile Selected |
500 Litres |
1.051 |
1.009 |
5.45 |
11.76 |
6.15 °L
|
365 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 12:28 PM |
| Notes: |
|
|
Taphouse Vinderøl
|
German Helles Exportbier
|
2100 Litres |
1.049 |
1.007 |
5.46 |
39.97 |
8.39 °L
|
365 |
0 |
|
|
|
| Boil
Size: 2300 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 83 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2023 6:01 AM |
| Notes: |
|
|
Fat Tire Clone
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.01 |
5.42 |
9.7 |
9.19 °L
|
365 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2023 8:39 PM |
| Notes: |
|
|
Its Fine Amber
|
American Amber Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.42 |
26.46 |
13.81 °L
|
365 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2021 11:05 PM |
| Notes: |
|
|
German Pils
|
German Pilsner (Pils)
|
10.5 Gallons |
1.053 |
1.012 |
5.46 |
43.99 |
4.38 °L
|
365 |
0 |
|
|
Author:
|
|
mascervesa
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2021 11:25 PM |
| Notes: |
|
|
CS Juicy Brut 02/15/2021
|
American IPA
|
5.5 Gallons |
1.052 |
1.01 |
5.45 |
36.19 |
5.57 °L
|
365 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 82 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2021 5:04 PM |
Notes: 02/15/2021
5 Gal RO H2O
OG 1.055
02/19/2021 SG 1.004 |
|
|
Porter, 2021
|
Robust Porter
|
7 Gallons |
1.057 |
1.015 |
5.47 |
37.51 |
31.82 °L
|
365 |
0 |
|
|
|
| Boil
Size: 9.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2020 3:26 AM |
| Notes: |
|
|
Rod Guzzler 2.0
|
Kölsch
|
5.5 Gallons |
1.054 |
1.013 |
5.42 |
21.64 |
3.74 °L
|
365 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 6:25 PM |
| Notes: |
|
|
Clockwork Angels
|
California Common
|
5 Gallons |
1.051 |
1.01 |
5.44 |
42.38 |
10.71 °L
|
365 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2020 9:18 PM |
| Notes: |
|
|
Plan B
|
American Pale Ale
|
12 Gallons |
1.055 |
1.014 |
5.44 |
0 |
5.14 °L
|
365 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2018 4:13 PM |
| Notes: |
|
|
2020 Easy Ale
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.011 |
5.47 |
24.29 |
3.81 °L
|
365 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 10:05 PM |
| Notes: |
|
|
Kveik APA
|
American Pale Ale
|
27 Litres |
1.051 |
1.009 |
5.47 |
48.28 |
7.55 °L
|
365 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 10:28 PM |
| Notes: |
|
|
Staut II
|
Irish Extra Stout
|
21 Litres |
1.051 |
1.01 |
5.48 |
44.21 |
49.14 °L
|
365 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 12:58 PM |
| Notes: |
|
|
Little King Key Cream Ale
|
No Profile Selected |
18 Gallons |
1.056 |
1.014 |
5.48 |
0 |
3.77 °L
|
365 |
0 |
|
|
|
| Boil
Size: 23 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2019 1:46 PM |
| Notes: |
|
|
Weber Savu-Pils
|
German Pilsner (Pils)
|
10 Litres |
1.048 |
1.007 |
5.45 |
39.92 |
4.24 °L
|
365 |
0 |
|
|
|
| Boil
Size: 15.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2019 5:37 AM |
| Notes: |
|
|
13. Dunkel Weiss
|
Dunkles Weissbier
|
5.25 Gallons |
1.056 |
1.014 |
5.49 |
15.51 |
18.74 °L
|
365 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 4:40 AM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
5.25 Gallons |
1.056 |
1.014 |
5.49 |
24.27 |
16.53 °L
|
365 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 8:01 PM |
| Notes: |
|
|
Bees Knees Brown Ale
|
American Pale Ale
|
12 Gallons |
1.055 |
1.013 |
5.48 |
44.38 |
25.86 °L
|
365 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 10:51 PM |
| Notes: |
|
|
2018 IPA 1El Do
|
American IPA
|
5.5 Gallons |
1.055 |
1.013 |
5.49 |
121.06 |
9.47 °L
|
365 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 51 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2018 1:16 AM |
Notes: Scored 30 at Ohio State Fair.
A little too bitter, and more pine/resin than
i hoped |
|
|
|
|