Quick Nochill IPA
|
American IPA
|
23 Litres |
1.063 |
1.011 |
7.06 |
60.93 |
5.51 °L
|
207 |
0 |
|
|
Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2021 2:18 PM |
Notes: |
|
Kokua (Riley’s Version)
|
American IPA
|
6 Gallons |
1.051 |
1.012 |
5.14 |
16.75 |
3.66 °L
|
207 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2023 6:05 PM |
Notes: |
|
Cold IPA
|
American IPA
|
5.5 Gallons |
1.054 |
1.008 |
6.08 |
57.78 |
3.33 °L
|
207 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/18/2023 4:57 PM |
Notes: |
|
Bigfoot House Party
|
American IPA
|
5 Gallons |
1.064 |
1.012 |
6.85 |
151.17 |
4.21 °L
|
207 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2023 10:27 PM |
Notes: |
|
NE IPA
|
American IPA
|
11 Litres |
1.06 |
1.013 |
6.19 |
32.38 |
6.27 °L
|
207 |
0 |
|
Author:
|
|
|
|
Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 56.2 g |
Creation
Date: 12/9/2022 5:50 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
15 Litres |
1.06 |
1.013 |
6.22 |
65.6 |
7.93 °L
|
207 |
0 |
|
|
Boil
Size: 20.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2022 9:33 AM |
Notes: |
|
Session IPA
|
American IPA
|
1100 Litres |
10.232 |
1.933 |
4.39 |
39.74 |
3.28 °L
|
207 |
0 |
|
|
Boil
Size: 1180 Litres |
Boil Time: 75 |
Boil Gravity: 9.8 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2022 10:30 AM |
Notes: |
|
Dokjard DIPA
|
American IPA
|
520 Litres |
1.091 |
1.023 |
8.93 |
70.45 |
9.93 °L
|
207 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 75 |
Boil Gravity: 1.086 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2022 8:43 AM |
Notes: |
|
비오 Ipa
|
American IPA
|
20.8 Litres |
1.056 |
1.011 |
5.93 |
56.27 |
10.19 °L
|
207 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 55 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2022 1:12 PM |
Notes: |
|
2021 IPL
|
American IPA
|
6 Gallons |
1.059 |
1.012 |
6.17 |
61.85 |
9.29 °L
|
207 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2021 3:21 PM |
Notes: |
|
Raspberry Vanilla Smoothie IPA
|
Specialty IPA: Red IPA
|
24 Litres |
1.046 |
1.011 |
4.48 |
48.21 |
3.11 °L
|
207 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 7:13 PM |
Notes: |
|
Black Juice
|
Specialty IPA: Black IPA
|
30 Gallons |
16.337 |
4.259 |
6.58 |
0 |
50 °L
|
207 |
0 |
|
Author:
|
|
|
|
Boil
Size: 34 Gallons |
Boil Time: 30 |
Boil Gravity: 15 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2021 12:06 AM |
Notes: |
|
THE INFORMANT IPA
|
American IPA
|
20 Litres |
1.057 |
1.014 |
5.6 |
40.6 |
4.78 °L
|
207 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2021 3:22 AM |
Notes: |
|
West Coast Style DDH IPA
|
American IPA
|
100 Litres |
1.047 |
1.008 |
5.1 |
29.89 |
5.67 °L
|
207 |
0 |
|
|
Boil
Size: 87 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 71 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 5:22 PM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
220 Gallons |
16.348 |
3.419 |
7.03 |
0 |
30.21 °L
|
207 |
0 |
|
|
Boil
Size: 240 Gallons |
Boil Time: 90 |
Boil Gravity: 15.7 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2021 6:17 PM |
Notes: |
|
Brottsjø
|
Specialty IPA: Belgian IPA
|
27 Litres |
1.077 |
1.012 |
8.5 |
0 |
5.42 °L
|
207 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 1:48 PM |
Notes: |
|
Hoppy Saison Testecalde
|
Specialty IPA: Belgian IPA
|
90 Litres |
1.054 |
1.004 |
6.5 |
59.92 |
3.5 °L
|
207 |
0 |
|
|
Boil
Size: 105 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2020 7:46 PM |
Notes: |
|
Choco Orange IPA
|
Specialty IPA: Black IPA
|
27 Litres |
1.051 |
1.013 |
5.02 |
26.93 |
25.51 °L
|
207 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2019 8:16 PM |
Notes: Orange zest: dry hopped 2 days
Cocoa nip (soaked): a week
10 ml Calcium Chloride |
|
#61 Specialty IPA / Brow IPA
|
Specialty IPA: Brown IPA
|
21 Litres |
1.057 |
1.014 |
5.63 |
44.75 |
14.58 °L
|
207 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2019 5:30 AM |
Notes: |
|
American Red Ipa VH
|
Specialty IPA: Red IPA
|
60 Litres |
1.044 |
1.008 |
4.74 |
34.26 |
14.32 °L
|
207 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: Co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2018 1:05 AM |
Notes: |
|
|
|