Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Albatroz Belgium Pale Ale	Belgian Pale Ale	40 Litres	1.049	1.012	4.93	28.32	11.5 °L	314	0
Author: Sergio Brazz Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 228 g Creation Date: 5/20/2021 9:39 PM Notes:
American Saison 8/21	Belgian Pale Ale	4 Gallons	1.052	1.006	5.98	21.59	3.58 °L	314	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2023 9:12 PM Notes:
FT	Double IPA	372 Gallons	1.074	1.016	7.61	69.33	5.38 °L	314	0
Author: trees Boil Size: 425 Gallons Boil Time: 75 Boil Gravity: 1.071 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2023 6:22 PM Notes:
Torpedoman 2nd Class	American Strong Ale	5.5 Gallons	1.063	1.011	6.82	70.73	8.96 °L	314	0
Author: Vesparados Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2023 10:28 PM Notes:
Blanche Sanguine	Witbier	5.5 Gallons	1.059	1.01	6.37	10.47	14.98 °L	314	0
Author: JeremyLeBlond Boil Size: 6.5 Gallons Boil Time: 80 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 12/3/2022 2:46 PM Notes:
Belgian Pale Ale 10L _NahCraft	Belgian Pale Ale	10 Litres	1.044	1.006	5.03	40.9	11.64 °L	314	0
Author: NahCraft Boil Size: 15.18 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 57.7 g Creation Date: 11/18/2022 4:28 PM Notes:
Red IPA	Specialty IPA: Red IPA	217 Gallons	14.769	3.634	6.02	43.05	13.42 °L	314	0
Author: joe@scofflawbeer.com Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 13 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2022 5:38 PM Notes:
Gettin' Pliny With It	Double IPA	5.5 Gallons	1.074	1.014	7.86	185.37	5.58 °L	314	2
Author: skot Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 9:45 PM Notes:
Awesome Recipe	Bière de Garde	5.5 Gallons	1.059	1.015	5.86	0	6.64 °L	314	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2021 3:30 PM Notes:
Witty Is Back	Witbier	15 Litres	1.05	1.008	5.58	16.04	3.17 °L	314	0
Author: Jernej Horvat Boil Size: 17.4 Litres Boil Time: 36 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2021 7:11 AM Notes:
Totenpæl	Double IPA	47 Litres	1.074	1.013	7.98	109.6	9.21 °L	314	0
Author: karlstrom10 Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 11:36 AM Notes:
Rye As A Kite	Specialty IPA: Rye IPA	15 Litres	1.059	1.013	6.07	60.61	7.32 °L	314	0
Author: Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 48 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 1:28 AM Notes:
#48 2014 Kvit	Witbier	24 Litres	1.049	1.01	5.16	7.1	3.31 °L	314	0
Author: OvreBakkeGardsbryggeri Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 7:19 PM Notes:
Gales Of November	Double IPA	5.5 Gallons	1.07	1.007	8.22	53.15	5.18 °L	314	0
Author: deepchills Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 12:51 PM Notes: 2L starter. 409 billion cells. 100% Distilled water. 8mg Gypsum 4mg MgS04 1ml Lactic Acid Brew day Oct 5 2020 SG 1.066 Dropped temp to 58f. pitched yeast. Let rise to 68f over 24hrs. After 6 days let temp rise naturally. (73f) 10/12/2020 1.019 10/15/2020 1.012 10/17/2020 1.012 - Dry hopped. 10/21/2020 Cold Crash Starts
Night Of Red Galaxy	Specialty IPA: Red IPA	18 Litres	1.062	1.014	6.3	38.43	15.49 °L	314	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2020 2:20 PM Notes:
Belgium Blonde Ale	Belgian Pale Ale	18 Litres	1.103	1.028	9.87	0	9.14 °L	314	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 3.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 5/4/2020 1:34 AM Notes:
Troegs Wort	Double IPA	5 Gallons	1.068	1.014	7.06	71.72	4.94 °L	314	0
Author: InspirationBeer Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2020 9:15 PM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	250 Litres	1.018	1.005	1.78	0	2.67 °L	314	0
Author: Boil Size: 100 Litres Boil Time: 120 Boil Gravity: 1.018 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2019 11:56 AM Notes:
Kviek Double	Double IPA	5.5 Gallons	1.035	1.009	3.46	0	21.56 °L	314	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 3:44 AM Notes:
Brett Berliner	Berliner Weisse	31 Gallons	1.041	1.01	4	0	3.22 °L	314	0
Author: Ali689 Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 7:44 PM Notes:
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