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Totenpæl

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 47 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 226 calories (Per 330ml)
Carbs: 19.6 g (Per 330ml)

Created: Tuesday August 21st 2018

Original Gravity:

1.074

Final Gravity:

1.013

ABV (standard):

8.0%

IBU (tinseth):

109.6

EBC (ebcmorey):

18.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
9 kg	Belgian - Pilsner9 kg Pilsner	37	2.77	65.7%
1 kg	German - Dark Munich1 kg Dark Munich	36	25.19	7.3%
1 kg	Belgian - Wheat1 kg Wheat	38	3.31	7.3%
0.70 kg	German - CaraAmber0.7 kg CaraAmber	34	59.88	5.1%
0.30 kg	United Kingdom - Extra Dark Crystal 120L0.3 kg Extra Dark Crystal 120L	33	318.73	2.2%
1.70 kg	Invert Sugar1.7 kg Invert Sugar	46	1.17	12.4%
13.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
400 g	Amarillo400 g Amarillo Hops	Pellet	8.6	Dry Hop	0 days		58.8%
180 g	Centennial180 g Centennial Hops	Pellet	10	Boil	60 min	86.19	26.5%
100 g	Citra100 g Citra Hops	Pellet	11	Whirlpool at 80 °C	15 min	23.41	14.7%
680 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
400 g	Amarillo (Pellet) 400 g Amarillo (Pellet) Hops		58.8%
180 g	Centennial (Pellet) 180 g Centennial (Pellet) Hops	86.19	26.5%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	23.41	14.7%
680 g / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (custom):	82%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 845 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

235

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Brews

Public: Yup, Shared
Last Updated: 2018-08-21 13:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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