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Red IPA

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 248 gallons
Pre Boil Gravity: 13.0 °P (recipe based estimate)
Post Boil Gravity: 14.8 °P (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 96%
Calories: 199 calories (Per 12oz)
Carbs: 20 g (Per 12oz)

Created: Monday October 10th 2022

Original Gravity:

14.8 °P

Final Gravity:

3.6 °P

ABV (standard):

6.0%

IBU (tinseth):

43.1

SRM (morey):

13.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
380 lb	Rahr - Standard 2-Row380 lb Standard 2-Row	36.8	1.8	79.8%
30 lb	Briess - Caramel Malt - 30L30 lb Caramel Malt - 30L	35.4	30	6.3%
30 lb	Weyermann - Munich Type II (Dark)30 lb Munich Type II (Dark)	37	10	6.3%
15 lb	Crisp Malting - Crystal Extra Dark - 120L15 lb Crystal Extra Dark - 120L	35	120	3.2%
15 lb	Dingemans - Biscuit15 lb Biscuit	34.5	22	3.2%
6 lb	Crisp Malting - Pale Chocolate6 lb Pale Chocolate	32.7	220	1.3%
476 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 lb	Magnum1 lb Magnum Hops	Pellet	12.9	Boil	60 min	16.95	11.1%
2 lb	Cascade2 lb Cascade Hops	Pellet	7.4	Boil	10 min	7.05	22.2%
2 lb	Centennial2 lb Centennial Hops	Pellet	9.9	Boil	10 min	9.43	22.2%
2 lb	Cascade2 lb Cascade Hops	Pellet	7.4	Whirlpool	20 min	4.09	22.2%
2 lb	Centennial2 lb Centennial Hops	Pellet	10	Whirlpool	20 min	5.52	22.2%
9 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 lb	Magnum (Pellet)	16.95	11.1%
4 lb	Cascade (Pellet)	11.14	44.4%
2 lb	Centennial (Pellet)	9.43	22.2%
2 lb	Centennial (Pellet)	5.52	22.2%
9 lbs / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
198.27 gal	Strike	150 °F	152 °F	45 min
90 gal	Batch Sparge	170 °F	170 °F	--
Starting Mash Thickness: 1.33 qt/lb Starting Grain Temp: 165 °F

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

283

Views

Brews

Public: Yup, Shared
Last Updated: 2022-10-10 17:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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