Homebrew Beer Recipes

Page 8974 of our growing list of 295,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: New England IPA	25 Litres	1.058	1.016	5.58	45.83	5.73 °L	219	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 10:30 AM Notes:
Meanbrews - Belgian Blonde	Belgian Blond Ale	20.8 Litres	1.065	1.006	7.76	26.74	5.69 °L	219	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.03 bar Creation Date: 11/14/2023 5:06 AM Notes:
Dubel	Belgian Dubbel	5.5 Gallons	1.064	1.007	7.52	0	24.74 °L	219	0
Author: Mundek Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 8:48 PM Notes:
Pumpkin Ale 2021	Spice, Herb, or Vegetable Beer	6.25 Gallons	1.049	1.009	5.25	15.41	7.85 °L	219	1
Author: GrandpaD Boil Size: 8.41 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 9/17/2021 10:04 PM Notes: Pumpkin Prep: Bake fresh pie pumpkins cleaned and sliced with rinds on, brown sugar coating on flesh, 1.25 hours @ 375F, cool, remove rinds, cube into 1 inch cubes, place in fine mesh bag and pre-heat in oven to 155 F for several hours before placing in mash tun after mash-in. Tea Prep: Steep 25 bags Yogi Pumpkin Spice Tea in 1 L boiled/hot RO Water for 30 minutes, add vanilla extract and bring to boil then cover during cooling before adding to secondary.
Funky Saison	Saison	4 Litres	1.043	1.002	5.42	24.5	5.18 °L	219	1
Author: kalex Boil Size: 5.25 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 35.6 g Creation Date: 9/11/2021 2:19 PM Notes:
NEIPA	Specialty IPA: New England IPA	19.67 Litres	1.079	1.023	7.38	40.46	8.13 °L	219	0
Author: Keith0807 Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 144 g Creation Date: 7/31/2021 6:37 AM Notes:
Juicy IPA	Specialty IPA: New England IPA	20 Litres	1.067	1.016	6.77	68.85	11.23 °L	219	0
Author: The Kingston Brewer Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2021 8:02 PM Notes:
Faculty Saison	Saison	5.5 Gallons	1.048	1.004	5.7	27.3	4.33 °L	219	0
Author: Crashgraham Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 10:20 PM Notes:
Hazy Eights NEIIPA	Specialty IPA: New England IPA	11 Gallons	1.077	1.015	8.26	41.6	3.6 °L	219	0
Author: DipaSippa Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 8:20 PM Notes:
Orange Creamsicle Milkshake IPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.014	6.4	34.52	8.31 °L	219	1
Author: Buzzbomber207 Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2020 12:35 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	2.5 Gallons	1.055	1.014	5.46	0	31.17 °L	219	0
Author: radicalkat Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.018 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 4:47 PM Notes:
Lockdown NEIPA	Specialty IPA: New England IPA	25.75 Litres	1.072	1.019	6.9	46.94	6.51 °L	219	0
Author: Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 2:31 PM Notes:
Juliusish	Specialty IPA: New England IPA	4 Gallons	1.067	1.016	6.62	144.7	6.27 °L	219	0
Author: yagz Boil Size: 5.77 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 4/22/2020 1:26 AM Notes:
Excelsior! Lemondrop Wild Brett Ale	Brett Beer	5.5 Gallons	1.06	1.014	6.1	28.83	5.25 °L	219	0
Author: Bruinen Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 6:55 PM Notes: Mash pH was 5.3. Not sure why pH on this recipe is so high. Stan Lee died the day we brewed this, so named in his honor. This is the 2nd time I brewed this beer, but this time I used 100% lemondrop throughout the process.
Simcoe HIPA	Specialty IPA: New England IPA	21 Litres	1.061	1.015	6.02	53.84	11.53 °L	219	0
Author: dilbertbeer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 12:16 AM Notes:
Galaxy NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.075	1.02	7.31	43.23	4.98 °L	219	0
Author: Doctor Jay Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 11:06 AM Notes:
HNEIPA	Specialty IPA: New England IPA	21.5 Litres	1.059	1.018	5.41	50.28	4.9 °L	219	0
Author: midwaysbrewersclub Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 140.7 g Creation Date: 5/1/2019 5:06 AM Notes:
Ale- Belgian Stout- Apple Reduction Rhubarb Belgian Tripel	No Profile Selected	2.5 Gallons	1.06	1.007	7.05	40.78	6.55 °L	218	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 3:21 PM Notes:
Lazy Hazy Summer Session IPA	No Profile Selected	5.5 Gallons	1.049	1.014	4.57	15.38	3.39 °L	218	0
Author: Madmodi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 6:11 PM Notes:
Millennium Falcon IPA	No Profile Selected	5.5 Gallons	1.069	1.017	6.77	0	8.29 °L	218	0
Author: Madmodi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 5:05 PM Notes:
« First ‹ Previous 8970 8971 8972 8973 8974 8975 8976 8977 8978 Next › Last »							Page 8974 of 14,789 20 Recipes of 295,763