Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Sterling0.8 oz Sterling Hops |
|
Pellet |
6 |
Boil
|
60 min |
40.78 |
100% |
|
0.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.80 oz |
Sterling (Pellet) 0.79999999817006 oz Sterling (Pellet) Hops |
|
40.78 |
100% |
|
0.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
145 °F |
30 min |
|
|
|
Temperature |
-- |
152 °F |
30 min |
|
|
|
Temperature |
-- |
160 °F |
-- |
Target Water Profile
Best Bitter
"Ale- Belgian Stout- Apple reduction rhubarb belgian tripel" No Profile Selected beer recipe by Brewer #134654. BIAB, ABV 7.05%, IBU 40.78, SRM 6.55, Fermentables: (Vienna, Maris Otter Pale, Carapils, Flaked Oats) Hops: (Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-20 15:30 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
