Awesome Recipe
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Irish Stout
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5.5 Gallons |
1.065 |
1.016 |
6.36 |
31.39 |
48.14 °L
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224 |
0 |
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Author:
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2020 8:33 PM |
Notes: |
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Pogue Mahone’s Irish Red Ale
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Irish Red Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.47 |
30.1 |
13.73 °L
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224 |
1 |
|
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Boil
Size: 7 Gallons |
Boil Time: 80 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/5/2023 1:13 AM |
Notes: |
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Barley Wine
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English Barleywine
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44 Litres |
1.118 |
1.033 |
11.14 |
67.54 |
28.01 °L
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224 |
0 |
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Boil
Size: 58.95 Litres |
Boil Time: 80 |
Boil Gravity: 1.102 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.58 bar |
Creation
Date: 6/10/2021 3:17 PM |
Notes: |
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Barley Wine
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English Barleywine
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217 Gallons |
17.543 |
4.588 |
7.1 |
32.84 |
10.68 °L
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224 |
0 |
|
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Boil
Size: 217 Gallons |
Boil Time: 60 |
Boil Gravity: 17.5 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/5/2021 12:44 AM |
Notes: |
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Blonde Ale
|
Blonde Ale
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30 Litres |
1.049 |
1.012 |
4.84 |
26.84 |
4.44 °L
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224 |
0 |
|
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Boil
Size: 36.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2020 9:45 PM |
Notes: |
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Milk Stout Recipes
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Sweet Stout
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5 Gallons |
1.052 |
1.019 |
4.33 |
39.67 |
35.25 °L
|
224 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2020 3:13 PM |
Notes: |
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Rye Stout
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Irish Stout
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11.4 Litres |
1.04 |
1.012 |
3.68 |
33.25 |
39.7 °L
|
224 |
1 |
|
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Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 6:43 PM |
Notes: |
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Mandarina
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Blonde Ale
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22 Litres |
1.041 |
1.007 |
4.42 |
28.96 |
3.04 °L
|
224 |
0 |
|
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Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 123.1 g |
Creation
Date: 8/11/2020 8:00 AM |
Notes: 1.006
Jelatin 4 gün buzdolabı
6/3/21 1000/360 şişelendi |
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IMPERIAL IPA (NUMERO 3)
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Blonde Ale
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15 Litres |
1.099 |
1.025 |
9.75 |
95.66 |
16.38 °L
|
224 |
0 |
|
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Boil
Size: 23.2 Litres |
Boil Time: 70 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 11:58 AM |
Notes: |
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LuckOfTheStout
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Irish Stout
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110 Gallons |
1.045 |
1.011 |
4.42 |
31.99 |
38.25 °L
|
224 |
0 |
|
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Boil
Size: 116 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2020 6:08 PM |
Notes: 136.6 Gallons
71.6 Mash in set point 165
65 Gallon Sparge set point 175
24 x whirfloc / 24g yeastex
S-04 |
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Blonde
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Blonde Ale
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5.5 Gallons |
1.046 |
1.011 |
4.5 |
27.67 |
5.01 °L
|
224 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2018 4:15 AM |
Notes: |
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The Cranachan
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Sweet Stout
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20.8 Litres |
1.076 |
1.026 |
6.54 |
38.39 |
45.38 °L
|
224 |
1 |
|
Author:
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TheBuddster
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Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 3.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 8:17 AM |
Notes: Really happy with how this one turned out.
Included a kg of frozen raspberries in the fermentor. |
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Hoppy Blonde
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Blonde Ale
|
5.5 Gallons |
1.068 |
1.014 |
7.02 |
31.31 |
5.77 °L
|
224 |
0 |
|
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Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/24/2019 11:43 PM |
Notes: |
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Blondes Have More Fun
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Blonde Ale
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11 Gallons |
1.057 |
1.013 |
5.69 |
29.3 |
4.83 °L
|
224 |
0 |
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Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2019 4:19 PM |
Notes: |
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German Gold AG
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Blonde Ale
|
5.5 Gallons |
1.051 |
1.009 |
5.49 |
29.51 |
3.24 °L
|
224 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 7:36 PM |
Notes: Whirlfloc Tablet @ 15 min.
Chiller coil @ 15 min.
Part copied from the BIAB version of this recipe.
I threw this recipe together in about 5 minutes just to test a 10 gallon boil kettle I bought off of Craigslist. I happened to be in my LHBS ordering 10 lbs of pilsen when I turned around and they had a whole stack of Avangard Pilsen in 10 lb bags already milled for $0.75/lb !!! 75 cents a pound???!!! Yeah, I'll take that thanks. heheh I should have bought it all.
MUCH less trub using a mash tun. (duh now, but I didn't know it back then)
Anyway... this is a nice light "biscuitty" beer. Tastes similar to a Stella. I did brew this again as I got back to my LHBS and picked up the last bag they had of Avangard Pilsen. Same as BIAB, but you get more beer because there's less trub/sludge/dregs left in your fermentor. You may get a little more flavor if you add a 1/2 lb of Vienna or something, but as is it's a pretty nice light beer. Very easy drinker. Cheers! |
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Oil Spill Spiced Rum Stout 2.0
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Foreign Extra Stout
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7 Gallons |
1.102 |
1.023 |
10.31 |
38.37 |
50 °L
|
224 |
0 |
|
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Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 1.5 ounces each |
Creation
Date: 2/9/2019 4:36 AM |
Notes: After brewing 1.0, I modified this one. It needed a lot more depth so I played around with the roasted malts. It needed more substance and roastiness to it. I hope this achieves that goal. |
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Honey
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Blonde Ale
|
165 Litres |
1.038 |
1.008 |
3.95 |
26.24 |
7.48 °L
|
224 |
0 |
|
|
Boil
Size: 180 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 2:04 PM |
Notes: |
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Pale Ale Rodriguez
|
Blonde Ale
|
18 Litres |
13.948 |
3.613 |
5.57 |
28.51 |
4.24 °L
|
224 |
0 |
|
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Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 5:53 PM |
Notes: |
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OatMilk Stout V3
|
Sweet Stout
|
21 Litres |
1.059 |
1.015 |
5.86 |
27.64 |
45.7 °L
|
224 |
1 |
|
|
Boil
Size: 24.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 10/9/2018 8:07 PM |
Notes: |
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Holly Hill Dark Star Stout
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Tropical Stout
|
5.5 Gallons |
1.087 |
1.021 |
8.56 |
68.68 |
46.61 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2018 3:09 PM |
Notes: |
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