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Rye Stout

123 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 60 min
Batch Size: 11.4 liters (fermentor volume)
Pre Boil Size: 14.5 liters
Post Boil Size: 12.2 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 123 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created Wednesday November 4th 2020
1.040
1.012
3.7%
33.3
39.7
5.5
n/a