| 
            
                Fatty's Isolation Pt.2
     | 
    
                    Imperial IPA
             | 
    21 Litres | 
    1.065 | 
    1.014 | 
    6.67 | 
    81.02 | 
    5.93 °L
        
     | 
    402 | 
    1 | 
    
        
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                                Author:
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                | Boil
                        Size: 30 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.052 | 
                Efficiency: 70 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 4/12/2020 11:02 PM                 | 
             
            
                | Notes:  | 
             
         
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                Winston's Tongue IPA
     | 
    
                    American IPA
             | 
    6 Gallons | 
    1.066 | 
    1.015 | 
    6.7 | 
    88.68 | 
    32.72 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 8.67 Gallons                 | 
                Boil Time: 90 | 
                Boil Gravity: 1.048 | 
                Efficiency: 75 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 66 ° F                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 3/31/2023 5:41 AM                 | 
             
            
                | Notes:  | 
             
         
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                IPA 100% QC
     | 
    
                    American IPA
             | 
    2800 Litres | 
    11.189 | 
    2.772 | 
    4.48 | 
    0 | 
    3.47 °L
        
     | 
    402 | 
    0 | 
    
        
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                                Author:
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                | Boil
                        Size: 3200 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 9.8 | 
                Efficiency: 82 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Plato                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 3/26/2023 7:17 PM                 | 
             
            
                | Notes:  | 
             
         
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                Milky White
     | 
    
                    English IPA
             | 
    5.5 Gallons | 
    1.071 | 
    1.023 | 
    6.3 | 
    38.37 | 
    4.48 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 7 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.061 | 
                Efficiency: 70 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 8/24/2022 6:47 PM                 | 
             
            
                | Notes:  | 
             
         
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                Veles
     | 
    
                    English IPA
             | 
    23 Litres | 
    1.063 | 
    1.012 | 
    6.65 | 
    53.27 | 
    13.26 °L
        
     | 
    402 | 
    1 | 
    
        
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                | Boil
                        Size: 26.5 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.056 | 
                Efficiency: 58 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 22 ° C                 | 
                Priming Method: sucrose | 
                Priming Amount: 80.5 g | 
                Creation
                        Date: 8/7/2022 12:55 PM                 | 
             
            
                | Notes:  | 
             
         
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                Imperial Stout
     | 
    
                    Russian Imperial Stout
             | 
    28 Litres | 
    1.091 | 
    1.02 | 
    9.32 | 
    51.53 | 
    50 °L
        
     | 
    402 | 
    0 | 
    
        
     | 
    
        
            
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                | Boil
                        Size: 34 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.075 | 
                Efficiency: 50 | 
                Mash Thickness: 6.2 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 2/19/2022 3:27 AM                 | 
             
            
                | Notes:  | 
             
         
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                Even Sharks
     | 
    
                    English IPA
             | 
    25 Litres | 
    1.065 | 
    1.016 | 
    6.35 | 
    26.06 | 
    4.12 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 28.5 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.057 | 
                Efficiency: 75 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 9/28/2020 1:20 PM                 | 
             
            
                | Notes:  | 
             
         
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                Ipa
     | 
    
                    American IPA
             | 
    11 Gallons | 
    1.069 | 
    1.012 | 
    7.44 | 
    70.84 | 
    5.45 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 14 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.059 | 
                Efficiency: 80 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 7/19/2020 2:42 AM                 | 
             
            
                | Notes:  | 
             
         
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                Don't Hassel The Hops
     | 
    
                    Imperial IPA
             | 
    5.1 Gallons | 
    1.078 | 
    1.015 | 
    8.32 | 
    60.36 | 
    6.88 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 6.9 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.065 | 
                Efficiency: 70 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: co2 | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/20/2020 1:48 PM                 | 
             
            
                Notes: dry yeast Safale S-04: Fermentis 4.09
 *Price updated 3/28/25 | 
             
         
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                Mi Primera Stout
     | 
    
                    American Stout
             | 
    18 Litres | 
    1.064 | 
    1.019 | 
    5.96 | 
    54.73 | 
    39.02 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 20 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.058 | 
                Efficiency: 75 | 
                Mash Thickness: 3.14 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/1/2020 6:53 AM                 | 
             
            
                | Notes:  | 
             
         
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                Hefe
     | 
    
                    Weizen/Weissbier
             | 
    5.5 Gallons | 
    1.052 | 
    1.013 | 
    5.13 | 
    10.8 | 
    3.13 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 7.5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.038 | 
                Efficiency: 85 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: N/A | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 2/13/2018 5:44 PM                 | 
             
            
                | Notes:  | 
             
         
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                New English IPA I
     | 
    
                    English IPA
             | 
    20 Litres | 
    1.054 | 
    1.014 | 
    5.34 | 
    53.97 | 
    8.45 °L
        
     | 
    402 | 
    1 | 
    
        
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                | Boil
                        Size: 27 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.046 | 
                Efficiency: 68 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 18 ° C                 | 
                Priming Method: co2 | 
                Priming Amount: 0.89 bar | 
                Creation
                        Date: 4/6/2020 4:29 PM                 | 
             
            
                | Notes: This is an English IPA using "new" British hops that have a fruity character usually associated with American or Australian/ New Zealand hops. These hops are a little harder to find but are priced at a similar price point to the usual fruity hops. I’ve used Endeavour as a high AA hop for bittering just to keep the hops British. Grain bill is simple, it’s all about showing off the hops with this one. | 
             
         
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                NEIPA - J2
     | 
    
                    American IPA
             | 
    6 Gallons | 
    1.078 | 
    1.025 | 
    6.94 | 
    53.64 | 
    4.3 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 7.5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.07 | 
                Efficiency: 75 | 
                Mash Thickness: 1.6 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.5 | 
                Primary
                        Temp: 67 ° F                 | 
                Priming Method: co2 | 
                Priming Amount: 27.65 psi | 
                Creation
                        Date: 12/21/2019 3:29 PM                 | 
             
            
                | Notes:  | 
             
         
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                Ale: Untested: NEIPA Simcoe-Mosaic-Citra
     | 
    
                    American IPA
             | 
    11 Gallons | 
    1.055 | 
    1.01 | 
    5.85 | 
    54.06 | 
    4.83 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 13 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.047 | 
                Efficiency: 76 | 
                Mash Thickness: 1.5 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/27/2019 1:39 PM                 | 
             
            
                Notes: 1st Dry hop 24 hours after fermentation kicks off. Second 3 days later.
 
 8 days brew to bottle/keg.
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                Imperial Stout  Cerveza Del Padre
     | 
    
                    Russian Imperial Stout
             | 
    30 Litres | 
    1.088 | 
    1.016 | 
    9.41 | 
    24.9 | 
    50 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 20 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.131 | 
                Efficiency: 65 | 
                Mash Thickness: 2 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 24 ° C                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/17/2019 7:22 PM                 | 
             
            
                | Notes:  | 
             
         
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                Geeza Pleaser IPA
     | 
    
                    English IPA
             | 
    25 Litres | 
    1.056 | 
    1.014 | 
    5.63 | 
    64.54 | 
    13.69 °L
        
     | 
    402 | 
    1 | 
    
        
     | 
    
        
            
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                | Boil
                        Size: 31 Litres                 | 
                Boil Time: 70 | 
                Boil Gravity: 1.046 | 
                Efficiency: 75 | 
                Mash Thickness: 2.7 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.75 | 
                Primary
                        Temp: N/A                  | 
                Priming Method: dextrose | 
                Priming Amount: 125.1 g | 
                Creation
                        Date: 7/25/2019 6:20 AM                 | 
             
            
                | Notes:  | 
             
         
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                Session IPA
     | 
    
                    English IPA
             | 
    100 Litres | 
    1.058 | 
    1.011 | 
    6.18 | 
    45.57 | 
    11.35 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 130 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.045 | 
                Efficiency: 79 | 
                Mash Thickness: N/A | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 12 ° C                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 5/27/2019 3:43 AM                 | 
             
            
                | Notes:  | 
             
         
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                Coffee Stout
     | 
    
                    American Stout
             | 
    4 Gallons | 
    1.062 | 
    1.021 | 
    5.4 | 
    82.85 | 
    50 °L
        
     | 
    402 | 
    0 | 
    
        
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                | Boil
                        Size: 5 Gallons                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.05 | 
                Efficiency: 40 | 
                Mash Thickness: 1.25 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.35 | 
                Primary
                        Temp: 68 ° F                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 10/9/2018 11:42 PM                 | 
             
            
                | Notes: 2 cups cold crewed coffee added to secondary | 
             
         
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                Imperial 1brygg
     | 
    
                    Russian Imperial Stout
             | 
    32 Litres | 
    1.096 | 
    1.017 | 
    10.26 | 
    51.53 | 
    50 °L
        
     | 
    402 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
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                | Boil
                        Size: 37 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.083 | 
                Efficiency: 70 | 
                Mash Thickness: 3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: 0.5 | 
                Primary
                        Temp: 20 ° C                 | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 7/5/2018 4:52 PM                 | 
             
            
                | Notes:  | 
             
         
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                Jack Hammer
     | 
    
                    American IPA
             | 
    20.5 Litres | 
    1.068 | 
    1.017 | 
    6.67 | 
    0 | 
    4.12 °L
        
     | 
    402 | 
    0 | 
    
        
     | 
    
        
            
                | 
                    
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                | Boil
                        Size: 26.6 Litres                 | 
                Boil Time: 60 | 
                Boil Gravity: 1.052 | 
                Efficiency: 75 | 
                Mash Thickness: 3.3 | 
                Sugar
                        Scale: Specific Gravity                 | 
             
            
                | Brew
                        Method: All Grain                 | 
                Pitch Rate: N/A | 
                Primary
                        Temp: N/A                  | 
                Priming Method: N/A | 
                Priming Amount: N/A | 
                Creation
                        Date: 4/14/2018 12:00 AM                 | 
             
            
                | Notes:  | 
             
         
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