Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
5 kg |
Simpsons - United Kingdom - Maris Otter Pale5 kg United Kingdom - Maris Otter Pale |
|
38 |
3.75 |
83.2% |
|
527 g |
New Zealand - Pilsner Malt527 g Pilsner Malt |
|
37.3 |
1.93 |
8.8% |
|
0.20 kg |
Dingemans - Belgian - Special B0.2 kg Belgian - Special B |
|
34 |
305.39 |
3.3% |
|
0.12 kg |
American - Chocolate0.12 kg Chocolate |
|
29 |
932.5 |
2% |
|
50 g |
German - Acidulated Malt50 g Acidulated Malt |
|
27 |
7.58 |
0.8% |
|
115 g |
Joe White - American - Wheat115 g American - Wheat |
|
38 |
1.8 |
1.9% |
|
6.01 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Target10 g Target Hops |
|
Pellet |
10 |
Boil
|
60 min |
10.56 |
5.1% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.3 |
Boil
|
15 min |
4.51 |
10.3% |
|
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
4.4 |
Boil
|
15 min |
4.61 |
10.3% |
|
15 g |
Target15 g Target Hops |
|
Pellet |
10 |
Boil
|
15 min |
7.86 |
7.7% |
|
20 g |
Topaz20 g Topaz Hops |
|
Pellet |
16.25 |
Boil
|
15 min |
17.04 |
10.3% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.3 |
Whirlpool
|
30 min |
3.44 |
10.3% |
|
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
4.4 |
Whirlpool
|
30 min |
3.52 |
10.3% |
|
20 g |
Topaz20 g Topaz Hops |
|
Pellet |
16.25 |
Whirlpool
|
30 min |
13 |
10.3% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.3 |
Dry Hop
|
5 days |
|
10.3% |
|
30 g |
Motueka30 g Motueka Hops |
|
Pellet |
4.4 |
Dry Hop
|
5 days |
|
15.4% |
|
195 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Infusion |
-- |
65 °C |
30 min |
|
|
|
Temperature |
-- |
67 °C |
45 min |
|
|
|
Temperature |
-- |
76 °C |
10 min |
|
16 L |
|
Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
10 g |
gelatin
|
|
Fining |
Secondary |
2 days |
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: dextrose
Amount: 125.1 g
Temp: 20 °C
CO2 Level: 2 Volumes |
Target Water Profile
Light colored and malty
"Geeza Pleaser IPA" English IPA beer recipe by yellot. All Grain, ABV 5.63%, IBU 64.54, SRM 26.97, Fermentables: (United Kingdom - Maris Otter Pale, Pilsner Malt, Belgian - Special B, Chocolate, Acidulated Malt, American - Wheat) Hops: (Target, Fuggles, Motueka, Topaz) Other: (Whirlfloc, gelatin, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-21 20:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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