Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cloud Palace Clone	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.017	6.42	56.31	4.93 °L	242	0
Author: swade@penncharter.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 3:24 PM Notes:
“Horan Around”	Specialty IPA: New England IPA	160 Gallons	1.096	1.022	10.62	111.76	9.59 °L	242	0
Author: cyclonebrewer Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 77 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dme Priming Amount: 174.5 oz Creation Date: 7/14/2020 7:15 PM Notes: wanted to make an imperial for our smaller kit, were more of a session/lager brewery so nothing too strong, this will meet the category of having "over 90" IBUs and a real banger at ~9.5% abv. fun stuff.
Reload 2nd Slacker NEIPA	Specialty IPA: New England IPA	65 Litres	1.081	1.017	8.4	4.74	5.48 °L	242	1
Author: najkasneje Boil Size: 67 Litres Boil Time: 1 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2020 9:43 AM Notes:
Neipa	Specialty IPA: New England IPA	100 Litres	1.055	1.011	5.69	31.85	4.54 °L	242	2
Author: Welbo Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 5/14/2020 8:41 AM Notes:
V&B's 1st Batch Double (Idaho-7)	Specialty IPA: New England IPA	2.5 Gallons	1.08	1.02	7.9	164.94	9.23 °L	242	0
Author: V&B Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2020 4:35 PM Notes:
Bladebo Ertnipa	Specialty IPA: New England IPA	21 Litres	1.062	1.015	6.17	28.01	5.53 °L	242	0
Author: msaunano Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 5:26 PM Notes: Hopping time 75, 45 and 40 minutes for first hops, because estimated time to get wort under 80C takes maybe 15 minutes (Estimate) First dry hopping 5 days Azacca, Citra & Amarillo After that same again, with fresh hop pellets.
Rosewater NEIPA	Specialty IPA: New England IPA	5 Gallons	1.074	1.021	6.87	0	5.85 °L	242	0
Author: lukesoler@yahoo.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 3/20/2020 3:27 PM Notes:
Blindman's NEIPA	Specialty IPA: New England IPA	43 Litres	1.052	1.014	5.02	29.9	6.14 °L	242	0
Author: antoinebrochu12@gmail.com Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 7:18 PM Notes:
Electric Hop Candy NEIPA	Specialty IPA: New England IPA	12 Gallons	1.065	1.013	6.84	93.7	6.13 °L	242	1
Author: piwko4 Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 3:26 PM Notes:
DH Nelson IPA	Specialty IPA: New England IPA	6 Gallons	1.077	1.019	7.65	67.41	6.82 °L	242	0
Author: RxBeers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2020 7:52 PM Notes: Total Water: Mash Temp: 153 In: Out: 165 (strike water 165F) Actual: Pre-Boil Amount: Pre-Boil gravity: Boil time: 60 Post-Boil Amount: 6 gal Whirlpool: 180 @ 15 min 160 @ 15 min 140 @ 15 min Yeast Pitch Temp: 65F Imperial - A04 Barbarian Fermentation Schedule: Day 00 @ 65F Day 01 @ 66F - Dry Hop #1 Day 02 @ 68F Day 03 @ 70F Day 04 @ 70F - Spund at 1P left Day 05 @ 70F - Spund at 1P left Day 06 @ 72F Day 07 @ 65F Day 08 @ 60F - Dry Hop #2 Day 09 @ 60F Day 10 @ 55F Day 11 @ 50F Day 12 @ 45F Day 13 @ 40F - Keg OG: FG:
Hazed And Confused NEIPA	Specialty IPA: New England IPA	14.5 Gallons	1.053	1.013	5.22	0	3.92 °L	242	0
Author: pizanomxl Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 144 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 6:40 PM Notes:
Juicy Bits New England Style IPA	Specialty IPA: New England IPA	50 Litres	1.06	1.012	6.32	40.26	5.71 °L	242	0
Author: GRJ Boil Size: 72.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 2:03 AM Notes:
Mild Braggot	Experimental Beer	10 Gallons	1.068	1.016	6.85	46.09	21.79 °L	242	0
Author: Bburton Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 4:47 PM Notes: Camre in at 1.077!! 90 minute boil too long?
Awesome Recipe	Specialty IPA: New England IPA	25 Litres	1.054	1.01	5.74	59.9	4.95 °L	242	0
Author: morubrumonkey Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 202 g Creation Date: 8/10/2019 6:27 AM Notes: bottled on 9/3/2019
Low Alcohol IPA #1(WLP002)	Specialty IPA: New England IPA	80 Litres	1.032	1.011	2.79	29.35	5.98 °L	242	0
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 2:22 PM Notes:
DryDry Spell	Mixed-Style Beer	12.5 Litres	1.063	1.013	6.53	56.41	3.84 °L	242	0
Author: MJWD Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 6:37 AM Notes:
Dice Roll Dave	Experimental Beer	5 Gallons	1.093	1.015	10.18	112.28	13.6 °L	242	0
Author: Malty Powers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 5:06 PM Notes:
Blocks Of Light	Specialty IPA: New England IPA	5 Gallons	1.071	1.006	8.5	109.16	5.36 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 7:54 PM Notes:
Bière De Noël à L'orange	Experimental Beer	21.5 Litres	1.062	1.017	5.81	36.09	5.29 °L	242	1
Author: Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 10:31 AM Notes:
Awesome Recipe	Winter Seasonal Beer	300 Gallons	17.757	4.647	7.19	25.22	13.13 °L	242	0
Author: Boil Size: 326 Gallons Boil Time: 60 Boil Gravity: 16.4 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 10:02 PM Notes:
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