Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smash	No Profile Selected	20 Litres	1.057	1.015	5.5	96.49	9.57 °L	243	0
Author: Hawk86 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 157.2 g Creation Date: 7/16/2021 1:53 PM Notes:
Un Homme Et Son Pêcher	Specialty IPA: New England IPA	20.8 Litres	1.074	1.02	7.01	28.25	6.84 °L	243	0
Author: xavboudreau6 Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 9/22/2022 4:55 AM Notes:
Chuck	Specialty IPA: New England IPA	35 Gallons	1.063	1.016	6.24	0	5.13 °L	243	0
Author: darthstoddard Boil Size: 36.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 7:17 PM Notes:
Brita	Specialty IPA: New England IPA	10 Litres	1.074	1.018	7.39	65.5	10.84 °L	243	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2022 3:41 PM Notes:
American Pale Ale	No Profile Selected	5 Litres	1.073	1.018	7.23	66.39	5.09 °L	243	0
Author: Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2022 2:24 PM Notes:
79 | NEIPA - V3 - 'Eepa!'	Specialty IPA: New England IPA	5 Gallons	1.062	1.014	6.37	0	5.08 °L	243	0
Author: Blootster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 12/9/2021 2:14 AM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.057	1.014	5.59	0	50 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 2:53 AM Notes:
To The Limit	Specialty IPA: New England IPA	10.5 Gallons	1.065	1.015	6.56	20.98	4.36 °L	243	0
Author: MDre10 Boil Size: 12.8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 11/9/2021 2:17 AM Notes:
One	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.017	6.87	110.85	3.54 °L	243	0
Author: Bill L Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 79 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 11/5/2021 9:03 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	279 Gallons	1.083	1.016	8.77	48.14	5.72 °L	243	0
Author: Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2021 2:51 PM Notes:
Munich Helles	Munich Helles	5 Gallons	1.048	1.011	4.84	0	4.23 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 2:54 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.141	1.034	14.07	25.2	29.98 °L	243	0
Author: TexHex Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 6/27/2021 1:06 AM Notes:
Christmas Stout	No Profile Selected	10 Litres	1.094	1.019	9.83	0	50 °L	243	0
Author: KevinKav Boil Size: 13 Litres Boil Time: 30 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 11:38 PM Notes:
OLE Lager	Light American Lager	16 Gallons	1.063	1.016	6.14	29.91	8.27 °L	243	0
Author: wilkinga Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.59 psi Creation Date: 6/28/2020 4:26 PM Notes:
Shop Dog 2	No Profile Selected	5.5 Gallons	1.065	1.017	6.18	41.78	5.42 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 8:24 PM Notes:
Adwtd	No Profile Selected	20.8 Litres	1.151	1.022	17.05	7.13	13.25 °L	243	0
Author: venusian_pale Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.276 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 2/25/2020 11:21 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.017	6.19	0	34.4 °L	243	0
Author: Pricelessbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 11:19 PM Notes:
020. Yeast Feast	No Profile Selected	20 Litres	1.056	1.014	5.49	0	4.39 °L	243	0
Author: JustTheBrewOfUs Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 12:06 AM Notes:
Boar's Lair Deutsche Pils	German Pilsner (Pils)	5 Gallons	1.053	1.011	5.47	30.23	3.58 °L	243	0
Author: Tuirc Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 10:20 PM Notes: Need to make a 2L starter with DME and pitch it all. We Recommend you make a yeast starter for all lagers. Because of the cold environment you will need about 4 times as much yeast to successfully ferment a lager. If you don't have a yeast starter pitch 2-4 vials at 60-70F and cool to 48-52F within 12-18 hours. To ferment lagers like the German's and Czech's make an active starter of 2000ml per 5 gallons. Pitch at 45-48F and let it naturally rise to 48-52F. Hold your fermentation at 48-52F for 4-6 weeks in the primary. A diacetyl rest is recommended after the last week of fermentation. Raise to 55-58F for 3-5days and crash to 40F. It is normal if lager fermentation takes 3-4 days to show any sign of krausen after pitching yeast. Attenuation: 74-79% Flocculation: Medium Fermentation Temp: 50-55 Wyeast Equivalent: 2124 Bohemian Lager
Smallest Scale Coffee Stout	No Profile Selected	10 Litres	1.119	1.023	12.61	57.53	50 °L	243	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 6:00 PM Notes:
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