Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy IPA Nelson Pub	No Profile Selected	500 Litres	13.27	2.699	5.67	11.12	3.76 °L	48	0
Author: PBCD Boil Size: 590 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2026 10:15 AM Notes:
Bock	Eisbock	5.5 Gallons	1.083	1.014	9.06	7.66	10.46 °L	48	1
Author: MugenCage Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2026 3:04 PM Notes:
Best Bitter	Strong Bitter	21 Litres	1.059	1.015	5.73	40.35	7.74 °L	48	0
Author: Davvy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 140g Creation Date: 8/13/2026 9:06 AM Notes: All prices : UK Pounds. Approx. 500ml bottles est. = 30 so est. price per bottle to manufacture - £0.48 (Excluding delivery costs for ingredients). Yeast = Crossmyloof Clipper
ESB2026	Strong Bitter	5.5 Gallons	1.062	1.02	5.42	27.98	13.44 °L	48	0
Author: Mota Boil Size: 6.31 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2026 3:33 PM Notes:
Awesome Recipe	No Profile Selected	3000 Litres	1.117	1.029	11.48	0	6.09 °L	48	0
Author: Ange K Boil Size: 3062.5 Litres Boil Time: 15 Boil Gravity: 1.116 Efficiency: 94 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2026 7:56 AM Notes:
Awesome Recipe	American IPA	17 Litres	1.061	1.015	6.03	0	3.55 °L	48	0
Author: Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2026 12:44 PM Notes:
DTB OG - EVIL KNIGHT	No Profile Selected	65 Gallons	1.058	1.015	5.74	0	28.31 °L	48	0
Author: Sargento7219 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2026 11:14 PM Notes:
PFreal Clone	American IPA	3.5 Gallons	1.068	1.014	7.04	40.69	3.88 °L	48	1
Author: phoenix333 Boil Size: 4.83 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 9/4/2026 10:25 PM Notes: A clone of the Firestone Walker beer https://www.firestonewalker.com/beer/pfreal/
Neipa	No Profile Selected	22 Litres	1.074	1.018	7.42	0	10.14 °L	48	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.144 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 9/24/2026 6:08 PM Notes:
XX1 Virus	No Profile Selected	22.5 Litres	1.057	1.01	6.26	14.8027	19.45 °L	48	5
Author: illimanisnow Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/29/2020 1:47 AM Notes:
New Whisky	No Profile Selected	800 Litres	1.177	1.041	17.89	0	7.32 °L	48	0
Author: Boil Size: 805.7 Litres Boil Time: 60 Boil Gravity: 1.176 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2026 1:07 AM Notes:
WC Fox R	No Profile Selected	3520 Litres	1.07	1.02	6.63	0	4.14 °L	48	0
Author: Aventura Brewing Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2026 3:23 PM Notes:
Left Hand Peanut Butter Milk Stout	American Stout	18.5 Litres	1.061	1.014	6.15	35.41	43.74 °L	48	0
Author: The Brown Owl Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22.2 ° C Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 9/21/2026 4:08 PM Notes: BF IBU's = 35 Recipe = 25 SMPH = 25
Tröegs Brewing Co.’s Mad Elf Clone	Belgian Blond Ale	19 Litres	1.093	1.016	10.09	12.66	18.26 °L	48	1
Author: Boil Size: 31.77 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2026 7:16 PM Notes:
Awesome Recipe	American IPA	21.8 Litres	1.023	1.006	2.24	0	2.88 °L	47	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2026 8:59 AM Notes:
A-194	British Golden Ale	25 Litres	1.039	1.01	3.82	22.36	2.97 °L	47	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2026 8:51 PM Notes:
McEwans Memory	Scottish Light	5.5 Gallons	1.042	1.011	4.18	16.94	10.42 °L	47	0
Author: Mota Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2026 3:44 PM Notes: Mash in at 156 for 60 minutes. Collect 1 gal of first runnings and boil into a syrup. Reduce to 1-2 cups. Add this back into the remaining collected wort for boil. This will darken the color up to about 22 srm and add the traditional malty sweetness to the ale. Fement at 62-64F. keep cooler to avoid the fruity esters.
Red Ale	No Profile Selected	5.5 Gallons	1.039	1.01	3.81	0	18.63 °L	47	0
Author: Bigmaclover Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2026 6:46 PM Notes:
Pumpkin	No Profile Selected	1000 Litres	1.036	1.007	3.8	13.92	10.68 °L	47	0
Author: Rhino Brewer Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2026 8:27 PM Notes:
Colourful Characters (Belgian) Pils	Belgian Tripel	20 Litres	1.037	1.005	4.2	32.03	2.72 °L	47	1
Author: Capt jim Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 55 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/2/2025 9:55 PM Notes:
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