|
RED ALE PERRO MALTOSO
|
No Profile Selected |
500 Litres |
1.053 |
1.013 |
5.25 |
20.17 |
17.85 °L
|
103 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 4:33 AM |
| Notes: |
|
|
Calzetta's Nürnberg Rotbier
|
Vienna Lager
|
34 Litres |
1.051 |
1.011 |
5.25 |
23.17 |
11.17 °L
|
103 |
0 |
|
|
|
| Boil
Size: 40.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2025 6:21 PM |
| Notes: |
|
|
Mind Thief
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.052 |
1.011 |
5.34 |
36.24 |
4.5 °L
|
103 |
0 |
|
|
|
| Boil
Size: 7.94 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 63 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2025 5:00 PM |
| Notes: |
|
|
Blueberry White Stout
|
Mixed-Style Beer
|
10.5 Gallons |
1.052 |
1.013 |
5.1 |
18.52 |
9.53 °L
|
103 |
0 |
|
|
|
| Boil
Size: 12.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 6:08 PM |
| Notes: |
|
|
Dial-in-1
|
American Pale Ale
|
11 Gallons |
1.05 |
1.011 |
5.12 |
28.85 |
6.55 °L
|
103 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2025 1:59 PM |
| Notes: |
|
|
Blackberry Blonde Ale
|
Blonde Ale
|
5.25 Gallons |
1.055 |
1.015 |
5.22 |
17.16 |
4.9 °L
|
103 |
0 |
|
|
|
| Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 8/24/2025 1:50 AM |
| Notes: |
|
|
EHFFE Weizn
|
Weizen/Weissbier
|
21 Litres |
1.054 |
1.013 |
5.29 |
21.94 |
3.57 °L
|
103 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2025 11:10 PM |
| Notes: |
|
|
Neipa Terracita Lupulos
|
No Profile Selected |
150 Litres |
1.051 |
1.01 |
5.34 |
32.33 |
4.76 °L
|
103 |
0 |
|
|
|
| Boil
Size: 200 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2025 11:08 PM |
| Notes: |
|
|
Aaa
|
Witbier
|
21 Litres |
1.056 |
1.017 |
5.12 |
20.3 |
4.03 °L
|
103 |
0 |
|
|
|
| Boil
Size: 27.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.34 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2025 7:16 PM |
| Notes: |
|
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Trial Citra
|
No Profile Selected |
1 Gallons |
1.052 |
1.013 |
5.1 |
42.73 |
3.59 °L
|
103 |
0 |
|
|
|
| Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2025 5:12 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.052 |
1.012 |
5.19 |
46.1 |
11.43 °L
|
103 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2024 9:08 AM |
| Notes: |
|
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Noble
|
No Profile Selected |
120 Gallons |
1.052 |
1.012 |
5.23 |
0 |
3.07 °L
|
103 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2025 2:14 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.048 |
1.008 |
5.23 |
0 |
3.75 °L
|
103 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2025 3:42 PM |
| Notes: |
|
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Pale Ale
|
American Pale Ale
|
5 Gallons |
1.05 |
1.009 |
5.32 |
36.12 |
10.6 °L
|
103 |
0 |
|
|
Author:
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Magic Hand Social Club
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.73 psi |
Creation
Date: 5/6/2025 11:58 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2150 Litres |
1.054 |
1.013 |
5.3 |
0 |
23.08 °L
|
103 |
0 |
|
|
|
| Boil
Size: 2300 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 4:59 PM |
| Notes: |
|
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Larsarve Lager
|
International Pale Lager
|
44 Litres |
1.048 |
1.009 |
5.21 |
22.1 |
4.2 °L
|
103 |
0 |
|
|
|
| Boil
Size: 51.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 3/24/2025 10:14 PM |
| Notes: |
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Cream Ale Arandano Y Te Negro
|
No Profile Selected |
6.35 Gallons |
1.051 |
1.01 |
5.38 |
8.8 |
4.18 °L
|
103 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2025 4:17 AM |
| Notes: |
|
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American Lager
|
American Lager
|
5.25 Gallons |
1.049 |
1.01 |
5.21 |
25.54 |
3.23 °L
|
103 |
0 |
|
|
Author:
|
|
david@gnomebrewshop.com
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2024 5:06 PM |
| Notes: |
|
|
Belgian Wit
|
No Profile Selected |
2.5 Gallons |
1.052 |
1.013 |
5.17 |
16.1 |
4.03 °L
|
103 |
0 |
|
|
|
| Boil
Size: 3.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2024 6:48 PM |
| Notes: |
|
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Porter
|
Baltic Porter
|
12 Gallons |
1.052 |
1.011 |
5.36 |
33.7 |
44.97 °L
|
103 |
0 |
|
|
|
| Boil
Size: 13.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2024 6:25 PM |
| Notes: |
|
|
|
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