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Awesome Recipe
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American Pale Ale
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5 Gallons |
1.06 |
1.015 |
5.93 |
0 |
3.8 °L
|
223 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2023 2:09 PM |
| Notes: |
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Arōma Haus Signature Beer #2
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Berliner Weisse
|
20 Litres |
1.053 |
1.008 |
5.95 |
9.83 |
3.63 °L
|
223 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 71 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2025 12:55 PM |
Notes: Arōma Haus signature Beer #2
커피의 산미에 익숙해지신 분들께 소개해드리는 맥주의 산미.
약중배전의 산미가 특징인 원두를 활용해 필터커피를 내린 다음 맥주와 함께 서빙.
커피와 맥주 각각의 향을 먼저 즐긴 다음 맥주에 커피를 타서 완성시키는 맥주.
Brewing note
기본 베이스는 베를리너 바이세. 시럽을 타서 마시는 것에 영감을 받아 시럽 대신 커피를 타서 마시는 컨셉으로 활용했다.. 커피의 쥬시하고 플로럴한 풍미가 맥주에 긍정적으로 다가올 수 있도록 디자인 했다. |
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Moving To Group
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Roggenbier (German Rye Beer)
|
5.5 Gallons |
1.06 |
1.015 |
5.95 |
69.98 |
8.5 °L
|
223 |
2 |
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| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2025 11:55 PM |
| Notes: |
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Peach Sour/Lambic
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No Profile Selected |
5.25 Gallons |
1.06 |
1.015 |
5.89 |
0 |
8.65 °L
|
223 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 11:43 PM |
| Notes: |
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Boots Exp Amber
|
American Amber Ale
|
5 Gallons |
1.059 |
1.014 |
5.92 |
29.66 |
16.94 °L
|
223 |
0 |
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| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/20/2024 5:07 PM |
| Notes: |
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Ryan's NEIPA V1
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.055 |
1.011 |
5.7 |
60.23 |
4.31 °L
|
223 |
0 |
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 12/3/2023 4:39 PM |
| Notes: |
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Oatie
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Oatmeal Stout
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6.6 Gallons |
1.059 |
1.015 |
5.77 |
29.87 |
37.43 °L
|
223 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 1:28 PM |
| Notes: |
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Barktoberfest
|
Festbier
|
5 Gallons |
1.051 |
1.008 |
5.74 |
22.52 |
12.8 °L
|
223 |
0 |
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Author:
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Neil72
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| Boil
Size: 5.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 9/16/2023 6:27 PM |
| Notes: |
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Voss Blonde
|
International Pale Lager
|
6 Gallons |
1.055 |
1.011 |
5.77 |
33 |
4.03 °L
|
223 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 8/27/2023 12:44 PM |
| Notes: Mash at 149 60 min; chill to 75, pitch 1 pack dry |
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Stone Leaf Märzen
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Märzen
|
25 Litres |
1.058 |
1.013 |
5.87 |
20.17 |
13.5 °L
|
223 |
0 |
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| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2023 11:54 AM |
| Notes: |
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Awesome Recipe
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Saison
|
20.8 Litres |
1.059 |
1.015 |
5.84 |
0 |
3.85 °L
|
223 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 12:58 AM |
| Notes: |
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JokaiHOP
|
No Profile Selected |
20.8 Litres |
1.053 |
1.009 |
5.77 |
36.02 |
3.47 °L
|
223 |
0 |
|
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| Boil
Size: 26.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2023 7:57 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
22 Litres |
1.068 |
1.024 |
5.78 |
39.66 |
28.32 °L
|
223 |
0 |
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| Boil
Size: 28.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2022 12:56 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.058 |
1.015 |
5.73 |
0 |
4.38 °L
|
223 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/18/2020 5:23 PM |
| Notes: |
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TBD
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Blonde Ale
|
10 Gallons |
1.059 |
1.014 |
5.93 |
0 |
5.03 °L
|
223 |
0 |
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 2/22/2020 2:00 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.061 |
1.015 |
5.96 |
0 |
3.81 °L
|
223 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 2:28 PM |
| Notes: |
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Amber Ale
|
No Profile Selected |
6 Gallons |
1.059 |
1.015 |
5.78 |
42.56 |
27.04 °L
|
223 |
0 |
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| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 1:06 PM |
| Notes: |
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ENGLISH IPA
|
English IPA
|
26 Litres |
1.06 |
1.015 |
5.9 |
43.45 |
8.48 °L
|
223 |
0 |
|
|
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| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2019 7:17 PM |
| Notes: |
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NEIPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.015 |
5.85 |
28.56 |
3.91 °L
|
223 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2019 4:57 AM |
| Notes: |
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Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.058 |
1.015 |
5.71 |
0 |
3.7 °L
|
223 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 3:35 PM |
| Notes: |
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