Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Porter	American Porter	21 Litres	1.072	1.017	7.21	55.06	32.96 °L	44	0
Author: Bunny Hop Brewing Boil Size: 23.42 Litres Boil Time: 30 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 5:10 PM Notes:
Coconut Xerxes	American Porter	7.5 Litres	1.128	1.026	13.44	66.45	50 °L	44	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 5:49 PM Notes:
West Coast Pilsner	American IPA	21 Litres	1.046	1.009	4.88	78.11	3.35 °L	44	0
Author: Midas Nanobrasserie Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 5/9/2024 4:15 PM Notes:
Orange Joy Stout	American Stout	155 Gallons	1.067	1.017	6.59	40.5	48.58 °L	44	0
Author: Boil Size: 157 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2024 9:40 PM Notes:
SPRUCE Tip Beer - Brulosophy + My Notes	American IPA	100 Gallons	1.062	1.015	6.07	46.4	9.33 °L	44	0
Author: Lkirby21 Boil Size: 108.8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 2:03 AM Notes: https://brulosophy.com/2021/07/19/brewing-with-spruce-boil-addition-vs-fermentation-addition-in-an-american-ipa-exbeeriment-results/ SPRUCE- 1 uncompressed quart of spruce tips per 5-gallons of beer SAME water chem as Basil
Abita WC	American IPA	5.5 Gallons	1.072	1.017	7.14	71.24	6.22 °L	44	0
Author: Jordan Shively Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2024 5:04 PM Notes:
Lupulgosa	American IPA	260.1 Litres	1.067	1.013	7.14	48.77	7.69 °L	44	0
Author: Boil Size: 274.8 Litres Boil Time: 75 Boil Gravity: 1.064 Efficiency: 83 Mash Thickness: 3.19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 3:08 AM Notes:
Session Ipa	American IPA	50 Litres	1.05	1.009	5.41	16.2	7.02 °L	44	0
Author: buenos amigos beer Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 6:22 PM Notes:
Kveik IPA	American IPA	20.8 Litres	1.068	1.014	7.18	71.68	8.85 °L	44	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 10:48 PM Notes:
It's Cold In Space	American IPA	5.25 Gallons	1.062	1.011	6.74	53.16	5.22 °L	44	0
Author: Herr Braumeister Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 1:23 AM Notes: Mash at 150 Ferment at 60 Use lager or NEIPA soft water. Add dry hops to primary when fermentation slows. Raise temp at that time (66-68 range).
Mandarina Galaxy NEIPA (PA1)	American IPA	15 Litres	1.063	1.016	6.17	45.36	6.97 °L	44	0
Author: Kovygaby Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 6:45 AM Notes:
Session Ipa	American IPA	47 Litres	1.053	1.013	5.17	24.92	6.97 °L	44	0
Author: buenos amigos beer Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 11:43 PM Notes:
Hazy Mellon	American IPA	275 Litres	1.058	1.011	6.21	0	3.9 °L	44	0
Author: Boil Size: 290 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 7:42 PM Notes:
Amber Waves Of Grain	American Amber Ale	6 Gallons	1.065	1.015	6.51	38.43	21.68 °L	44	0
Author: Sober42 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2024 3:51 PM Notes: The base grains are everything minus the 120L crystal and Amber which were steeped after the mash. This was the second half of a parti-gyle. I used 1/2 gallon of the first runnings and 1# DME to bring up to gravity. After the boil it was 1063. I added 1/2 gallon filtered water to get a OG of 1055. Final volume 3.5gallon. I also, decreased boil to 35min.
In WOrk	American IPA	5.5 Gallons	1.061	1.015	5.97	0	3.86 °L	44	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 4:13 AM Notes:
Vagabond Gingered Ale	American Porter	5 Gallons	1.057	1.014	5.64	54.53	48.49 °L	44	0
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 3:30 PM Notes: Recipe called for 1 4HBU @ 60min, 1 3 HBU @ 60min. I had 2 oz Cascade (6.8AA)
Topeddo Beer	American IPA	40 Litres	1.054	1.013	5.39	61.02	13.13 °L	44	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 11:08 AM Notes:
Awesome Recipe	American IPA	31 Gallons	1.064	1.015	6.47	0	6.92 °L	44	0
Author: Boil Size: 34 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 10:18 PM Notes:
American Amber Ale	American Amber Ale	50 Litres	1.063	1.015	6.25	32.01	12.12 °L	44	0
Author: Marcelo Beltrán Boil Size: 56.15 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 10/19/2023 1:15 PM Notes:
Ipa Ceballo	American IPA	250 Litres	1.04	1.01	3.91	16.9	3.41 °L	44	0
Author: Boil Size: 265 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 12:58 PM Notes:
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