Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	341 Gallons	1.045	1.011	4.44	19.45	4.04 °L	240	0
Author: ListermannBrewing Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 9:04 PM Notes:
Rabbithole	Cream Ale	5 Gallons	1.082	1.018	8.31	17.62	5.45 °L	240	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2025 1:57 PM Notes: Vanilla extract added to boil at KO. Vanilla powder dissolves in 1 cup water and added to keg before racking.
DOUBLE IPA	American Pale Ale	23 Litres	1.076	1.015	7.96	78.42	8.2 °L	240	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 9:27 PM Notes:
British IPA 65L	Standard/Ordinary Bitter	46 Litres	1.05	1.01	5.21	49.46	13.59 °L	240	0
Author: Huntly Brew Club Boil Size: 52.52 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 8:18 AM Notes: 33ltr mash 64° 24ltr sparge 76°
Blonde Ale Colbier 2000l	Blonde Ale	2000 Litres	1.049	1.012	4.91	21.69	3.79 °L	240	0
Author: Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2024 6:22 AM Notes:
Lock Inn Brewery - Pacific Pale	Standard/Ordinary Bitter	70 Litres	1.039	1.007	4.16	116.25	4.54 °L	240	1
Author: pmc54321@gmail.com Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 378.8 g Creation Date: 12/12/2023 11:29 AM Notes:
Dark American Lager .TON	Dark American Lager	20.8 Litres	1.051	1.009	5.59	14.89	19.95 °L	240	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15.5 ° C Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 12/4/2023 7:04 PM Notes:
LITTLE BARNABAS (PEQUEÑO BARNABAS)	Traditional Bock	5.2 Gallons	18.641	4.828	7.61	26.49	18.23 °L	240	0
Author: Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 16.4 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 11/3/2023 11:53 PM Notes: Usar 27 gramos de levadura seca debidamente rehidratada, 5 paquetes de levadura líquida, o hacer un starter apropiado. Fermentar a 10°C (50°F). Dejar la cerveza acondicionada al menos 4 semanas antes de embotellarla o servirla. Cuando esté terminada, carbonatar la cerveza de 2,5 volúmenes.
Red Mist	Special/Best/Premium Bitter	8 Litres	1.043	1.01	4.32	30.12	7.92 °L	240	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 32g Creation Date: 11/3/2023 7:08 PM Notes:
Awesome Recipe	Munich Dunkel	20.8 Litres	1.052	1.014	4.93	19.94	21.33 °L	240	0
Author: Boil Size: 26.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.02 bar Creation Date: 8/14/2023 6:31 PM Notes:
Awesome Recipe	American Brown Ale	11 Gallons	1.057	1.011	6.01	35.07	22.79 °L	240	0
Author: Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 3:00 AM Notes:
Awesome Recipe	Standard/Ordinary Bitter	180 Litres	1.068	1.017	6.68	19.55	4.27 °L	240	0
Author: Boil Size: 245 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2022 6:42 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.048	1.012	4.71	0	2.83 °L	240	0
Author: gr8fuldylan58@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2021 6:06 PM Notes:
Awesome Recipe	Irish Red Ale	50 Litres	1.049	1.012	4.83	0	10.48 °L	240	0
Author: Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2020 7:39 PM Notes:
Test	Maibock/Helles Bock	23 Litres	1.077	1.017	7.89	0	32.19 °L	240	0
Author: Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 12:27 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	5.5 Gallons	1.057	1.014	5.66	0	9.46 °L	240	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 3:29 PM Notes:
Chris VonTomaszewski	American Amber Ale	5 Gallons	1.062	1.016	6.14	23.98	22.16 °L	240	0
Author: Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2019 2:16 PM Notes:
Awesome Recipe	Kölsch	5.5 Gallons	1.03	1.008	2.98	0	2.37 °L	240	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 7:31 PM Notes:
Neipa	Standard/Ordinary Bitter	40 Litres	1.051	1.012	5.1	44.4	5.89 °L	240	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 9:15 PM Notes:
Bye Bye American Rye	American Wheat or Rye Beer	5.5 Gallons	1.061	1.014	6.13	26.78	5.46 °L	240	0
Author: Jacob Melby Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 1:12 AM Notes: Imported from Brewtoad. Don't remember yeast
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