|
Awesome Recipe
|
Märzen
|
25 Litres |
1.047 |
1.012 |
4.66 |
0 |
10.29 °L
|
303 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2019 4:42 PM |
| Notes: |
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SMaSH American Pilsner
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.64 |
12.29 |
2.55 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 8:36 PM |
| Notes: |
|
|
British Golden Ale
|
British Golden Ale
|
25 Litres |
1.053 |
1.018 |
4.67 |
24.68 |
4.73 °L
|
303 |
1 |
|
|
|
| Boil
Size: 31.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.41 bar |
Creation
Date: 2/7/2024 3:48 PM |
Notes: Grains treated with 2% by weight water with 25 ppm Sodium Meta Bisulfite, just before grinding.
Mash water boiled before use to reduce oxygen level. Sodium Meta Bisulfite (Campden tabs) added as powder @ 50 ppm to prevent Hot Side Oxidation (will add 11.6 ppm Na+ and 40.5 ppm SO3- aq to water profile)
Add 5 drops Fermcap S prior to boil. Invert sugar using
Make 2L starter
Cool wort to 19 C (66F) before pitching yeast and let rise to 21 C (70 F) maximum during fermentation
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Norpils
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.71 |
15.87 |
3.39 °L
|
303 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 1/24/2022 2:03 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.05 |
1.015 |
4.58 |
21.49 |
5.6 °L
|
303 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2021 4:47 PM |
| Notes: |
|
|
SESSION IPA
|
No Profile Selected |
20 Litres |
1.048 |
1.012 |
4.67 |
20.06 |
5.59 °L
|
303 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2021 4:14 PM |
| Notes: |
|
|
AMERICAN PALE WHEAT
|
American Pale Ale
|
22 Litres |
1.044 |
1.009 |
4.71 |
24.96 |
3.19 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.83 bar |
Creation
Date: 10/19/2020 5:43 PM |
| Notes: |
|
|
APA 5
|
American Pale Ale
|
29 Litres |
1.046 |
1.011 |
4.66 |
33.11 |
5.09 °L
|
303 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 5:41 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.047 |
1.012 |
4.66 |
0 |
5.67 °L
|
303 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 7:14 PM |
| Notes: |
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Awesome Recipe
|
Berliner Weisse
|
4.5 Gallons |
1.043 |
1.008 |
4.62 |
0 |
3.31 °L
|
303 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 10 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2020 9:24 PM |
| Notes: |
|
|
English Brown
|
British Brown Ale
|
2.75 Gallons |
1.052 |
1.017 |
4.66 |
20.87 |
19.65 °L
|
303 |
0 |
|
|
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 10:05 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
30 Gallons |
1.046 |
1.011 |
4.63 |
0 |
3.17 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.185 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 8:19 PM |
| Notes: |
|
|
Lager De Prueba
|
Oktoberfest/Märzen
|
50 Litres |
1.043 |
1.008 |
4.61 |
27.19 |
9.71 °L
|
303 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2019 5:14 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
46 Litres |
1.047 |
1.012 |
4.59 |
0 |
7.55 °L
|
303 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2019 7:13 AM |
| Notes: |
|
|
Kolsch V2
|
Kölsch
|
12 Gallons |
1.046 |
1.011 |
4.68 |
21.2 |
3.35 °L
|
303 |
0 |
|
|
Author:
|
|
Jon B
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|
| Boil
Size: 14.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 88 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2019 12:34 AM |
| Notes: |
|
|
Saison
|
Witbier
|
14 Litres |
1.044 |
1.009 |
4.62 |
24.76 |
3.16 °L
|
303 |
0 |
|
|
|
| Boil
Size: 17.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 66.4 g |
Creation
Date: 5/26/2019 1:58 PM |
| Notes: |
|
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First Line Delight
|
American IPA
|
20 Litres |
1.044 |
1.009 |
4.66 |
41.66 |
4.5 °L
|
303 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2019 6:54 PM |
| Notes: |
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Kolsch
|
Kölsch
|
5.5 Gallons |
1.047 |
1.012 |
4.64 |
0 |
5.74 °L
|
303 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2019 7:27 PM |
| Notes: |
|
|
Cienka Gorycz
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.048 |
1.013 |
4.59 |
84.1 |
8.73 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 7:47 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
21 Litres |
1.046 |
1.01 |
4.69 |
30.87 |
9.41 °L
|
303 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2018 2:19 AM |
| Notes: |
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