Homebrew Beer Recipes

Page 13441 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
STOUT	Irish Stout	30 Litres	1.044	1.01	4.49	38.86	37.94 °L	283	0
Author: poiseis Boil Size: 30 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2020 3:51 PM Notes:
Walkabout Red Honey Ale	Irish Red Ale	10.5 Gallons	1.079	1.022	7.43	40.77	18.71 °L	283	1
Author: BarleyEngineerJJ Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 7:31 PM Notes:
Winter Rye Ale	Irish Red Ale	6 Gallons	1.045	1.011	4.55	24.01	11.56 °L	283	0
Author: GordonC Boil Size: 7.55 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 12/16/2024 10:40 PM Notes:
Dry Irish Stout 2024	Irish Stout	5.5 Gallons	1.051	1.014	4.95	38.12	35.48 °L	283	1
Author: Mgreen781 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 1.5 oz Creation Date: 2/17/2024 4:10 PM Notes:
Winter Welcome	British Strong Ale	6.5 Gallons	1.064	1.017	6.08	34.26	18.43 °L	283	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2023 6:20 PM Notes:
Irish Stout	Irish Stout	21 Litres	1.046	1.011	4.62	37.19	40.24 °L	283	0
Author: jwilms Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 1:32 PM Notes:
Awesome Recipe	British Strong Ale	620 Gallons	1.06	1.015	5.9	36.53	26.13 °L	283	0
Author: Pattymc9 Boil Size: 620 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 10:14 PM Notes:
SEVENKINGS STOUT	Oatmeal Stout	12 Litres	1.053	1.012	5.36	27.35	29.26 °L	283	0
Author: Boil Size: 18.52 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 63 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 139.8 g Creation Date: 7/20/2020 5:06 PM Notes:
B.Barleywine	English Barleywine	15 Litres	1.091	1.017	9.64	96.19	26.4 °L	283	1
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2020 6:05 AM Notes:
Blonde Ale	Blonde Ale	21 Litres	1.046	1.009	4.92	17.05	5.13 °L	283	0
Author: michko87 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 7:56 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.048	1.009	5.08	23.8	3.76 °L	283	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 12:46 AM Notes:
Cascade Light	Blonde Ale	22 Litres	1.051	1.013	5.02	0	5.77 °L	283	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 10:27 PM Notes:
Awesome Recipe	Blonde Ale	20 Litres	1.011	1.003	1.06	7.53	1.23 °L	283	0
Author: Boil Size: 109 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 3 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 12:43 AM Notes:
Attempt 1	Blonde Ale	5.5 Gallons	1.047	1.009	5.08	22.45	4.61 °L	283	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 8:54 PM Notes:
Honey Ale	Blonde Ale	16 Gallons	1.037	1.009	3.61	0	2.58 °L	283	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 8:27 PM Notes:
Pale Mosaic Flagship	Blonde Ale	21 Litres	1.049	1.012	4.79	38.09	3.9 °L	283	0
Author: geoffeweizen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 6/28/2019 5:55 AM Notes:
Royale_Blonde Ale	Blonde Ale	18.9 Litres	1.053	1.013	5.24	0	4.15 °L	283	0
Author: Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 4:05 AM Notes:
PANDO ALE	Blonde Ale	10 Litres	1.052	1.009	5.67	44.82	6.15 °L	283	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 9:43 AM Notes:
Irish Stout (2019)	Irish Stout	5.5 Gallons	1.044	1.01	4.49	42.46	36.25 °L	283	0
Author: Lee Ritter Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 9:08 PM Notes:
Awesome Recipe	Blonde Ale	22 Gallons	1.063	1.02	5.56	17.59	7.05 °L	283	0
Author: Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 6:05 PM Notes:
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