Court Tomfoolery
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No Profile Selected |
5 Gallons |
1.059 |
1.04 |
2.52 |
29.4 |
5.56 °L
|
305 |
0 |
|
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 6:27 AM |
Notes: |
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Seltzer
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No Profile Selected |
5.5 Gallons |
1.033 |
1 |
4.39 |
0 |
0 °L
|
305 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2022 9:27 PM |
Notes: |
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Calling IPA Clone
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No Profile Selected |
5 Gallons |
1.076 |
1.017 |
7.76 |
20.92 |
3.66 °L
|
305 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2022 4:18 PM |
Notes: |
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French Saison
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No Profile Selected |
5.5 Gallons |
1.063 |
1.013 |
6.56 |
18.13 |
6.14 °L
|
305 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2022 10:51 PM |
Notes: |
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Chocolate Vanilla Porter
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No Profile Selected |
31 Litres |
1.104 |
1.022 |
10.84 |
0 |
44.94 °L
|
305 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.284 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2022 8:51 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
10 Litres |
1.048 |
1.01 |
5.06 |
20.86 |
3.48 °L
|
305 |
0 |
|
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Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 7:57 AM |
Notes: |
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Czech Your Head Lager
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No Profile Selected |
6 Gallons |
1.052 |
1.013 |
5.15 |
31.15 |
3.77 °L
|
305 |
0 |
|
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Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2021 9:41 PM |
Notes: |
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#BigBabyJesus
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Imperial Porter |
21 Litres |
1.105 |
1.021 |
11.08 |
0 |
17.01 °L
|
305 |
0 |
|
Author:
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The Vinyl Church Brewing Co
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Boil
Size: 28.5 Litres |
Boil Time: 10 |
Boil Gravity: 1.083 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2021 11:45 PM |
Notes: |
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Cyder
|
No Profile Selected |
1250 Litres |
1.066 |
1 |
8.66 |
0 |
36.12 °L
|
305 |
0 |
|
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Boil
Size: 1250 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2021 10:18 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
21 Litres |
1.047 |
1.009 |
4.97 |
0 |
4.75 °L
|
305 |
0 |
|
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Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2021 7:07 AM |
Notes: |
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Running Out Of Names NEIPA
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.012 |
6.46 |
58.08 |
6.04 °L
|
305 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2020 6:59 PM |
Notes: |
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Fruity Pebbles IPA
|
No Profile Selected |
5 Gallons |
1.042 |
1.01 |
4.09 |
0 |
23.02 °L
|
305 |
0 |
|
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Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2020 9:32 PM |
Notes: |
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Strawberry Blonde
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.007 |
4 |
17.84 |
4.97 °L
|
305 |
0 |
|
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Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 133g |
Creation
Date: 9/5/2020 10:10 PM |
Notes: After boiling, transfer to primary. Rehydrate yeast, add yeast nutrients and add to primary.
Leave in primary for 7 days.
Transfer to secondary, racking over 7lb of frozen strawberries in muslin bag.
Leave for 14 days and bottle/keg.
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Rejc Temni
|
No Profile Selected |
27 Litres |
1.047 |
1.012 |
4.6 |
24.16 |
7.79 °L
|
305 |
0 |
|
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Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 2:45 PM |
Notes: |
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Pepper Beer
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.01 |
4.03 |
2.31 |
2.25 °L
|
305 |
0 |
|
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Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/20/2019 11:34 AM |
Notes: 10/13 brewed, added 4 med jalepeno and 2 fresno at beginning boil
10/26 keg add 3 jelepenos |
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Easy Goin Ale- GF
|
No Profile Selected |
2.25 Gallons |
1.055 |
1.012 |
5.72 |
25.71 |
4.26 °L
|
305 |
0 |
|
|
Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.249 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2019 6:38 PM |
Notes: |
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Drumpkin
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Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.056 |
1.013 |
5.67 |
27.22 |
9.92 °L
|
304 |
0 |
|
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 8:11 PM |
Notes: Add 16oz of dark rum to \bottom of corny Keg. Rack wort directly into Keg. Seal and Shake. Let cool in refrigerator over night. Attach CO2 to in valve, set keg on its side. Set CO2 pressure to 25 psi. Rock keg back and forth with foot for about 5 minutes.
Release all force careening pressure form key (25psi). Attach CO2 line in kegerator and set to 10 psi. Optimal carbonation will be about 2 days later. But pour yourself a pint before that, cuz its perfect to drink right now.
Cheers. |
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Awesome Recipe
|
American Strong Ale
|
5 Gallons |
1.213 |
1.043 |
22.39 |
0 |
50 °L
|
304 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.178 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2020 6:57 AM |
Notes: |
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CBT Saison
|
Saison
|
2.5 Gallons |
1.067 |
1.013 |
7.15 |
22.26 |
8.94 °L
|
304 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 9:21 PM |
Notes: |
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Summer Sipper
|
Experimental Beer
|
3 Gallons |
1.046 |
1.01 |
4.72 |
55.45 |
3.27 °L
|
304 |
1 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2019 8:38 PM |
Notes: |
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