Rasblueale Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Rasblueale

154 calories 16.3 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.131 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Timbo
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday August 7th 2018
1.050
1.013
4.9%
14.5
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Liquid Malt Extract - Wheat1.5 kg Liquid Malt Extract - Wheat 35 3 42.9%
1.50 kg Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light 35 4 42.9%
0.50 kg Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light 42 4 14.3%
3.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Boil 60 min 12.42 15%
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Boil 15 min 2.05 5%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Boil 0 min 30%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Dry Hop 4 days 50%
100 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
500 g Rasberries Flavor Secondary 7 days
500 g Blueberries Flavor Secondary 7 days
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
20 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Rasblueale" No Profile Selected beer recipe by Timbo. Extract, ABV 4.93%, IBU 14.48, SRM 4.48, Fermentables: (Liquid Malt Extract - Wheat, Liquid Malt Extract - Light, Dry Malt Extract - Light) Hops: (Galaxy) Other: (Rasberries, Blueberries)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-07 04:03 UTC
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