Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mountaintop Merriment	American Pale Ale	5 Gallons	1.057	1.015	5.54	32.93	9.97 °L	588	0
Author: Eric O Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2015 2:12 AM Notes:
Ultra Light Lager	Light American Lager	5.25 Gallons	1.041	1.002	5.15	5.69	2.28 °L	588	0
Author: wallhome2511 Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 12:11 AM Notes:
Short And Stout	Dry Stout	1 Gallons	1.055	1.014	5.34	43.19	17.92 °L	588	1
Author: Rodini Boil Size: 1.125 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.28 psi Creation Date: 7/6/2022 8:12 PM Notes:
Olde Country Brewery-The Plinian Legacy	English IPA	6 Gallons	1.074	1.017	7.5	56.32	5.07 °L	588	0
Author: ako.amegah@icloud.com Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2019 8:06 PM Notes: Note replaced Corn Sugar 0.75 LB with Honey 1.0 LB
Red Rammer	Doppelbock	5 Gallons	1.111	1.026	11.2	10.2	30.92 °L	588	0
Author: Hemibox83 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.185 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2018 4:05 PM Notes:
Fourth Of JulyPA	American IPA	5 Gallons	1.058	1.014	5.85	69.52	6.32 °L	588	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2016 7:54 PM Notes:
Putinkranian Porter	Brown Porter	7 Gallons	1.061	1.018	5.62	24.89	24.86 °L	588	0
Author: ezra Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2015 9:49 PM Notes:
Bjorn In The USA IPA	American IPA	2.5 Gallons	1.056	1.011	5.97	66.97	14.12 °L	588	0
Author: BocephusKhan Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2015 4:24 PM Notes:
Stout Trial	Dry Stout	24 Litres	1.054	1.015	5.04	43.85	25.18 °L	588	0
Author: Lasse Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.129 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2015 1:05 PM Notes:
Novice Saison	Saison	5 Gallons	1.05	1.01	5.29	22.4	2.72 °L	587	0
Author: Brew Camp Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2017 12:58 AM Notes:
#38 Red2Green2 (R2G2)	American IPA	6 Gallons	1.049	1.008	5.32	95.21	8.01 °L	587	0
Author: JMcNair Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 8:51 PM Notes: I'm going to try to use the previous batches trub at the point of transferring that batch to the secondary fermentor. I have a back up if fermentation doesn't start in a few days. I used only maple sap but didn't have quite enough to do a full batch. I used 6 lbs of DME and maple sap but my OG was 1.082, not the calculated value so I adjusted the lbs to 4.4 but not sure what happened to the sugar....Still could be strong. Could my OG reading be off? I added 2.75 gal of boiled sap into the fermenter after the first stage of fermenting was complete (likely). OG of the sap was 1.010 for about 2.75 gal. Calculating the OG combined gets 1.049. Now it will be a mellow beer if no bacterial infection.
Hazy Wheat	American IPA	5.5 Gallons	1.05	1.01	5.21	26.15	5.53 °L	587	0
Author: Crafty Boil Size: 3 Gallons Boil Time: 20 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 5:50 AM Notes:
Cherry Street IPA	American IPA	5.5 Gallons	1.067	1.018	6.37	115.64	8.08 °L	587	0
Author: jc101 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 6:58 PM Notes:
Strata IPA	American IPA	5 Gallons	1.064	1.015	6.35	59.12	6 °L	587	0
Author: Jibbers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 12:47 PM Notes:
Apricot Day Kveik Ale	Saison	20 Litres	1.042	1.009	4.34	16.81	2.8 °L	587	1
Author: FullTossBrewing Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 12:40 AM Notes:
Williams Warn IPA	American IPA	24 Litres	1.06	1.014	6.11	0	8.12 °L	587	0
Author: philphy Boil Size: 11.4 Litres Boil Time: N/A Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 3:28 AM Notes:
Mosaic IPA-NB Kit	American IPA	5.1 Gallons	1.065	1.016	6.42	56.99	8.69 °L	587	0
Author: MobyDick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.4 oz Creation Date: 3/21/2020 6:48 PM Notes: Seems it's best to weigh it! Omitted 1# corn sugar, brought ABV from 7.5% to 6.4%.
Pineapple Session IPA	American IPA	20 Litres	1.044	1.013	4.02	57.88	3.7 °L	587	0
Author: brewheimseoul Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 7/22/2020 5:11 AM Notes:
7-Day IPA	American IPA	5.5 Gallons	1.053	1	7.02	76.07	5.57 °L	587	1
Author: Buckzilla Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2022 9:58 PM Notes: 3 Day Fermentation @ 90F 2 Day Cold Crash 2 Day Force Carb @ 30PSI
Azacca IPA	American IPA	6.2 Gallons	1.056	1.011	6.04	54.76	4.43 °L	587	0
Author: japa2121 Boil Size: 8.11 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2024 9:48 PM Notes:
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