Awesome Recipe
|
No Profile Selected |
10 Litres |
1.041 |
1.01 |
4.03 |
0 |
2.67 °L
|
102 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 6:23 AM |
Notes: |
|
Czech Pils 2024
|
Bohemian Pilsener
|
5.1 Gallons |
1.054 |
1.013 |
5.29 |
40.37 |
5.08 °L
|
102 |
0 |
|
|
Boil
Size: 6.1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 7:02 PM |
Notes: |
|
Stberry
|
No Profile Selected |
45 Gallons |
1.05 |
1.013 |
4.92 |
0 |
3.06 °L
|
102 |
0 |
|
|
Boil
Size: 49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2025 12:52 AM |
Notes: |
|
English Ipa Blown Free
|
No Profile Selected |
46 Gallons |
1.054 |
1.011 |
5.62 |
50.99 |
5.47 °L
|
102 |
0 |
|
|
Boil
Size: 48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2024 7:37 PM |
Notes: |
|
Hallertau Pilsner
|
German Pilsner (Pils)
|
39 Litres |
1.05 |
1.011 |
5 |
31.92 |
4.63 °L
|
102 |
0 |
|
|
Boil
Size: 45.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2024 4:07 AM |
Notes: |
|
#8 Coopers Lager
|
Light American Lager
|
18 Litres |
1.034 |
1.006 |
3.67 |
0 |
3.43 °L
|
102 |
0 |
|
|
Boil
Size: 23.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2024 10:39 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.052 |
1.014 |
5.02 |
10.41 |
3.83 °L
|
102 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2024 9:56 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.005 |
1.001 |
0.46 |
11.67 |
0.75 °L
|
102 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 8:57 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.018 |
6.16 |
18.96 |
14.31 °L
|
102 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 5:31 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
12 Gallons |
1.088 |
1.019 |
9 |
0 |
6.44 °L
|
102 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 3:12 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.051 |
1.011 |
5.34 |
0 |
3.29 °L
|
102 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/14/2023 11:30 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.07 |
1.004 |
8.73 |
0 |
3.86 °L
|
102 |
0 |
|
Author:
|
|
JDM
|
|
Boil
Size: 1.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/29/2023 1:36 AM |
Notes: |
|
Big Boy Munich Helles
|
Munich Helles
|
1178 Gallons |
11.816 |
2.332 |
5.05 |
19.95 |
2.66 °L
|
101 |
0 |
|
|
Boil
Size: 1302 Gallons |
Boil Time: 90 |
Boil Gravity: 10.7 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2024 6:02 PM |
Notes: Mash 1/3 in at 158 F for 20 minutes. Decoct for 20 minutes. Finish mash in to hit 131 F for 10 minutes. Use steam to step up to 145 and rest for 45 minutes. Use steam to step up to 158 for 20 minutes. Send 2/3 of mash to later tun. Decoct remaining mash for 20 minutes then send over to later to reach mash out temperature.
Ferment at 48 degrees and cap tank once hydrogen sulfide sulfur has diminished and beer is 1-2 Plato above expected terminal. (Perhaps letting it rise up 54 helped scrub sulfur?) Once FDTs are passed slowing begin crashing 2 degrees everyday until 32 is reached. Keep cold for 4 weeks. Total tank residency time approx 6 weeks. |
|
Kolsch
|
Kölsch
|
10 Litres |
1.045 |
1.011 |
4.44 |
0 |
3.53 °L
|
101 |
0 |
|
|
Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2024 10:06 PM |
Notes: |
|
Citra
|
American IPA
|
22 Litres |
1.052 |
1.013 |
5.09 |
5.42 |
10.49 °L
|
101 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.142 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 5:23 PM |
Notes: |
|
Hefewiezen
|
Weissbier
|
5.5 Gallons |
1.057 |
1.011 |
6.04 |
11.66 |
5.62 °L
|
101 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: sucrose |
Priming Amount: 6.5 oz |
Creation
Date: 10/15/2024 9:53 PM |
Notes: |
|
Muntons Brut IPA
|
Specialty IPA: White IPA
|
19 Litres |
1.049 |
1.005 |
5.85 |
0 |
5.22 °L
|
101 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.74 bar |
Creation
Date: 12/13/2024 6:13 PM |
Notes: |
|
Goin' Goin', Back Back, To Brewing Brewing
|
American IPA
|
3 Gallons |
1.061 |
1.013 |
6.21 |
65.6 |
8.86 °L
|
101 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2025 1:32 PM |
Notes: |
|
Awesome Recipe Bock
|
Doppelbock
|
2.7 Gallons |
1.08 |
1.019 |
7.99 |
0 |
19.85 °L
|
101 |
0 |
|
|
Boil
Size: 4.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2025 4:42 PM |
Notes: |
|
Bamberg Rauchbier
|
Classic Style Smoked Beer
|
5.5 Gallons |
1.069 |
1.015 |
7.02 |
29.96 |
11.67 °L
|
101 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 12:35 PM |
Notes: mashed in at 113 for 30 minutes
raised to 149 for 30 minutes,
Then to 162 for another 30 minutes.
Then to 170 for a long sparge - supposed to be 90 minutes
Then go to boil.......
Actual was very approximate.
mash and boil thermal switch failed. Switched to stove, bags and then a cooler to bring grains up to 170, eventually. Quite a mess. |
|
|
|