Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	22 Litres	1.051	1.012	5.1	31.83	7.37 °L	260	0
Author: Alderneybrew Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2021 12:51 PM Notes:
Chispas WC Pilly	Classic American Pilsner	5.5 Gallons	1.051	1.013	4.96	29.96	3.67 °L	260	0
Author: hailhydrameter Boil Size: 7.9 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2025 1:07 AM Notes: Mash at 155°F (68°C) for 45 minutes. Boil for 90 minutes. Ferment at 55°F (13°C) with a diacetyl rest when fermentation is 70 percent complete (typically, at the end of the second day of fermentation). To reduce DMS, collect only 4.5 gallons (17 l) in your kettle. Boil down to about 4 gallons (15 l) and then at knock out (with flame off), top up with 1 gallon (3.8 l) of chilled sterile water (a gallon jug of grocery-store water is best). This should bring your wort to 185°–195°F (85–90°C) and will get your wort out of the temperature danger zone where DMS precursors can redevelop. YEAST Fermentis Saflager 3470 (or similar yeast of Weihenstephaner origin) BREWER’S NOTES There are no bittering hops used in the recipe, as the large knock-out addition will provide enough bitterness. Target a mash pH of 5.3–5.4, with a wort pH of 5.15. co2 6.25vol
ESB	No Profile Selected	1000 Litres	1.053	1.013	5.22	18.39	8.77 °L	260	0
Author: iliveforbeer Boil Size: 1040 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 9:21 AM Notes:
Rusty Pale Ale	No Profile Selected	5 Litres	1.063	1.016	6.2	0	11.04 °L	260	0
Author: Boil Size: 10.68 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 4:09 AM Notes:
Awesome Recipe	No Profile Selected	44 Gallons	1.052	1.013	5.14	0	3.24 °L	260	0
Author: JUSTIN LAMBERT Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2023 2:00 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.07	1.017	6.98	0	9.99 °L	260	0
Author: LeRoy G Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2023 4:31 AM Notes:
Leftover Braggot	No Profile Selected	5.5 Gallons	1.054	1.01	5.79	22.96	12.4 °L	260	0
Author: banksb27 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 4:58 PM Notes:
Test	No Profile Selected	100 Litres	1.057	1.014	5.61	3.24	4.38 °L	260	5
Author: uricoming Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2022 10:43 AM Notes:
Voss Wheat	No Profile Selected	7 Litres	1.049	1.012	4.78	0	5.69 °L	260	0
Author: Yuva Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 5:07 AM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.045	1.011	4.43	0	2.4 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2022 4:00 PM Notes:
Amber Ale	Oktoberfest/Märzen	10 Litres	1.047	1.012	4.6	0	8.06 °L	260	0
Author: Berry Brewing Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 12:25 AM Notes:
Kolsh	No Profile Selected	5 Litres	1.042	1.008	4.44	29.71	2.8 °L	260	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2021 4:37 AM Notes:
Awesome Recipe	No Profile Selected	1.25 Gallons	1.072	1.018	7.09	0	7.04 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 9:54 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.039	1.01	3.84	0	5.13 °L	260	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.234 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 1:33 AM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.058	1.013	5.94	0	7.71 °L	260	0
Author: gr8fuldylan58@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2021 6:09 PM Notes:
Pale Ale	No Profile Selected	24 Litres	1.061	1.015	5.98	22.09	7.89 °L	260	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 152.5 g Creation Date: 3/29/2021 1:20 PM Notes:
NEIPA	English IPA	5.5 Gallons	1.081	1.02	7.96	53.24	5.04 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2020 6:46 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	5 Gallons	1.059	1.015	5.76	33.05	9.65 °L	260	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.146 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 8:30 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	15 Litres	1.06	1.015	5.94	38.6	12.32 °L	260	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 10:25 AM Notes:
Butcher Of The Horde	Oatmeal Stout	5 Gallons	1.061	1.015	5.99	5.87	48.76 °L	260	0
Author: arskaji Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 12:31 AM Notes:
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