Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Caught In Webs Extract	No Profile Selected	5.5 Gallons	1.047	1.009	4.98	13.93	4.88 °L	228	0
Author: 1strepublic Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 6:18 PM Notes: Steep carapils for 30 minutes Add hops per schedule noted after boil, cool, filter, aerate and add to fermenter ferment with US-05 for 7 days at 68 degrees after 7 days add blood orange to fermenter and let ferment for another 7 days bottle or keg, enjoy!
Awesome Recipe	No Profile Selected	5.5 Gallons	1.101	1.017	10.99	26.53	16.08 °L	228	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2019 1:00 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.038	1.01	3.76	0	4.1 °L	228	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 2:03 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	25 Litres	1.065	1.016	6.7	27.28	4.73 °L	227	0
Author: Boil Size: 31.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2022 5:19 PM Notes:
Lateralus Hazy	Specialty IPA: New England IPA	5 Gallons	1.054	1.015	5.21	35.4	3.31 °L	227	3
Author: Lunabrew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 6:03 PM Notes: Steep grain in 1.5 gal of 153°F (67°C) water for 30 minutes, then raise the temperature to 168°F (76°C). Remove the bag, rinse the grains, add 4 gal, bring to a boil and add hops addition. Add hops according schedule. Whirlpool at 180, circulate for 30 min, steep for 30 min. Pitch at 64 degrees After fermentation complete, first dry hop .5 oz for 2 days Second dry hop 2 oz. for 2 days Crash and package. *substituted cascade 023 in the mash for Taiheke
Heart Of Dankness	American IPA	300 Litres	15.352	2.737	6.82	60.14	8.33 °L	227	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 15.4 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 9:06 AM Notes:
Back In The Saddle 2023	American IPA	5 Gallons	1.092	1.024	8.97	114.25	12.6 °L	227	0
Author: Scott in FB Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 12:10 AM Notes:
Basic Pale Ale	Blonde Ale	1 Gallons	1.082	1.02	8.04	86.04	3.73 °L	227	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 1.6 oz Creation Date: 8/19/2023 10:21 PM Notes:
No.7	American IPA	24 Litres	1.069	1.016	6.96	67.62	8.28 °L	227	1
Author: ImDingo Boil Size: 26 Litres Boil Time: 70 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2023 4:29 PM Notes:
Nirun IPA	American IPA	10 Litres	1.063	1.008	7.25	59.85	7.31 °L	227	0
Author: Boil Size: 15.91 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2023 10:08 AM Notes:
Cremosa	Specialty Fruit Beer	23 Litres	1.03	1.008	2.97	17.17	5.41 °L	227	0
Author: Boil Size: 28.9 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2023 3:53 PM Notes:
NEIPA 1	Specialty IPA: New England IPA	5.5 Gallons	1.081	1.02	8.01	54.78	5.57 °L	227	0
Author: Boil Size: 3 Gallons Boil Time: 10 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 7:39 PM Notes:
Ghost Dire Wolf	Specialty IPA: New England IPA	5 Gallons	1.081	1.022	7.79	26.64	5.34 °L	227	0
Author: Kristen B. Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 10:36 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.032	1.009	2.94	38.24	5.39 °L	227	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 12:24 AM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.057	1.014	5.68	38.91	9.43 °L	227	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 4:57 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.059	1.011	6.3	0	4.85 °L	227	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 1/2/2021 10:03 PM Notes:
Pale IPA	American IPA	5 Gallons	1.073	1.013	7.87	87.79	3.43 °L	227	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 8:10 PM Notes:
Belgian IPA	Belgian Pale Ale	12 Litres	1.052	1.01	5.6	21.33	35.08 °L	227	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 1:54 PM Notes:
Punk IPA	Specialty IPA: New England IPA	5.5 Gallons	1.05	1.012	4.92	0	4.01 °L	227	0
Author: Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 10:24 PM Notes:
Chinook Ipa	American IPA	5 Gallons	1.053	1.01	5.61	42.25	8.25 °L	227	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 12:27 AM Notes:
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