Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Duna	Blonde Ale	21 Litres	1.089	1.017	9.42	23.64	22.81 °L	295	0
Author: polipou Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 231.3 g Creation Date: 5/15/2020 9:57 AM Notes:
Base Mead	Dry Mead	6 Gallons	1.076	1	9.98	0	18.74 °L	295	0
Author: Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -2.8 oz Creation Date: 7/30/2023 4:03 PM Notes: Placed 12 lbs. of local raw and unfiltered honey in 6 gallon fermenting bucket. Added 2 gallons of water, then mixed until honey was mostly dissolved, added more water until the level reached the 6 gallon mark. Also added a handful of raisins, just for added nutrients. Once it has finished fermenting, I plan on splitting up into three 2 gallon batches and adding fruit for 2nd fermentation.
Marzen 2022	Märzen	5.5 Gallons	1.057	1.01	6.18	21.81	11.86 °L	295	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2022 1:37 AM Notes:
Cascade Wheat-4 (Robin Red Wheat)	American Wheat Beer	5.25 Gallons	1.054	1.013	5.29	38.19	5.55 °L	295	0
Author: MobyDick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 7/21/2022 7:05 PM Notes: Sparged steeping grains. Sparged Leaf Hops caught in strainer, with top-off water to capture all of the sugars, Sprinkled dry yeast into 78 degF wort. Fermented in basement at 67 degF. All hops but Simcoe, home grown.
IRISH RED ANTORCHA	Irish Red Ale	25 Litres	1.05	1.013	4.95	15.57	16.83 °L	295	0
Author: ANTORCHA Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 4:33 PM Notes:
Pc Cider	Common Cider	5 Gallons	1.046	1.01	4.81	0	6.21 °L	295	0
Author: Boil Size: 5 Gallons Boil Time: 5 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2020 3:29 AM Notes:
Maple Brown Sugar Cider	Common Cider	5.5 Gallons	1.056	1.011	5.93	0	10.15 °L	295	0
Author: bradberg Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 11:47 PM Notes:
Doppelbock	Doppelbock	5 Gallons	1.08	1.019	8	13.34	20.78 °L	295	0
Author: boilerjacket Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 4:42 AM Notes:
#100 Clone	English Barleywine	23 Litres	1.094	1.022	9.45	115.67	19.7 °L	295	0
Author: Nostro Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 6:15 AM Notes:
Best Bitter	Best Bitter	3 Gallons	1.041	1.01	4.08	37.17	7.74 °L	295	0
Author: icanuck Boil Size: 3.5 Gallons Boil Time: 20 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 10:22 PM Notes:
Awesome Recipe	English Porter	5 Gallons	1.037	1.007	3.94	35.55	44.4 °L	295	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 10 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 1:03 AM Notes:
Awesome Recipe	Classic Rauchbier	5.5 Gallons	1.006	1.001	0.55	0	0 °L	295	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 1:27 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.055	1.015	5.32	38.96	10.26 °L	295	0
Author: VTXcnME Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 1:41 AM Notes:
Awesome Recipe	Weissbier	80 Litres	1.045	1.011	4.46	0	12.3 °L	295	0
Author: Gelson Boil Size: 85 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 6:59 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.046	1.011	4.51	11.46	7.69 °L	295	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 2:10 AM Notes:
Leftover	American Light Lager	23 Litres	1.08	1.028	6.86	59.37	4.36 °L	295	1
Author: Ivo Abreu Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 3:00 PM Notes:
Awesome Recipe	American Light Lager	20.8 Litres	1.386	1.097	38	7.25	50 °L	295	0
Author: Fred587 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 12:57 PM Notes:
4	American Light Lager	5.5 Gallons	1.002	1.001	0.22	0	2.25 °L	295	0
Author: 123123 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 3:00 AM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.044	1.009	4.62	0	15.38 °L	295	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 8:01 PM Notes:
Hefeweizen 1	Weissbier	23 Litres	1.044	1.006	5.02	8.69	3.73 °L	295	0
Author: Pisswater Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 7:51 PM Notes:
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