Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Southern IPA #32	Blonde Ale	5.5 Gallons	1.047	1.007	5.15	34.6	6.07 °L	309	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 Creation Date: 5/26/2020 8:04 PM Notes: Grains steeped for 60 min, 155 F start, 145 F end. Hops in nylon bags, Columbus bittering hop in hop ball. Dextrose @ 30 min in boil. Dry hops in secondary ferment.
Mistletoe	Old Ale	5 Gallons	1.081	1.017	8.35	59.73	38.1 °L	309	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 3:34 PM Notes:
Robust Porter	American Porter	5.5 Gallons	1.057	1.016	5.41	32.38	28.94 °L	309	0
Author: Brett Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 4:38 PM Notes:
Bitter	Ordinary Bitter	5 Gallons	1.037	1.012	3.39	26.32	8.11 °L	309	0
Author: EaglepointAles Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 3:40 PM Notes:
Oatmeal Stout 2	Oatmeal Stout	1 Gallons	1.052	1.013	5.16	38.99	34.34 °L	309	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2022 4:27 AM Notes:
Triple-C	American IPA	5 Gallons	1.058	1.011	6.12	52.43	8.11 °L	309	0
Author: awendt13 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 3/13/2022 6:06 PM Notes:
West Cost IPA	American IPA	5.5 Gallons	1.048	1.013	4.54	57.7	7.31 °L	309	0
Author: Worts & All Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 2/12/2022 5:45 PM Notes:
Peach IPA	American IPA	5 Gallons	1.057	1.011	6	49.79	5.22 °L	309	1
Author: Boil Size: 3.49 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 5:59 PM Notes:
Gluten Free Half/Half	American Pale Ale	5.5 Gallons	1.064	1.014	6.45	43.83	7.5 °L	309	0
Author: GFBeerGuy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 212g Creation Date: 2/17/2021 11:59 PM Notes:
Experimental Brown Ale	American Brown Ale	5 Gallons	1.061	1.015	5.98	26.45	27.8 °L	309	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 9:59 PM Notes:
Oatmeal Stout	American Stout	5.5 Gallons	1.099	1.025	9.71	13.01	49.14 °L	309	0
Author: TheJ_House Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.181 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 1:20 PM Notes:
Imperial IPA	American IPA	5 Gallons	1.096	1.031	8.56	163.58	11.67 °L	309	0
Author: Friendship Aleworks Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 3/15/2020 9:20 PM Notes: Had trouble starting the fermentation. Added a second yeast. Then for two weeks it continued fermenting. FG was not what I wanted. Ended up being just under 8%.
Shooting From The Hip II	American IPA	5 Gallons	1.061	1.013	6.37	68.42	4.57 °L	309	0
Author: Boosh Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 7:48 PM Notes:
Hop The Base	American Pale Ale	5.5 Gallons	1.041	1.008	4.31	45.51	4.27 °L	309	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 2:06 AM Notes:
IPA Cascade #23	American IPA	5 Gallons	1.046	1.007	5.06	16.27	4.27 °L	309	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0oz Creation Date: 1/6/2020 7:27 PM Notes: Leave 5 minute hop additions in through cool down to 90F. Hop Ball for 30 Min Boil hops. Nylon bag for 5 Min and dry hop.
Frogtown Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.049	1.013	4.75	13.7	14.58 °L	309	0
Author: Chillwave Dave Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 3:13 AM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.047	1.011	4.73	45.58	4.5 °L	309	0
Author: JayRiddle Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2019 12:35 PM Notes:
Awesome Recipe	Specialty IPA: Brown IPA	5 Gallons	1.077	1.019	7.61	91.1	7.34 °L	309	0
Author: Efahr23 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2019 9:39 PM Notes:
British Brown House	Dark Mild	10.5 Gallons	1.062	1.018	5.7	12.59	22.73 °L	309	0
Author: igbadwolf Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 2:52 AM Notes:
Coffee Milk Stout Extract	American Stout	3 Gallons	1.061	1.018	5.6	28.58	46.69 °L	309	0
Author: peterj Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 6:36 PM Notes:
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