Extract Homebrew Beer Recipes

Page 1037 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber-a-go-go	American Amber Ale	1 Gallons	1.048	1.012	4.72	38.43	11.65 °L	374	1
Author: AdamCrum Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 9:52 PM Notes:
Dark Cherry Chocolate	Russian Imperial Stout	3 Gallons	1.095	1.022	9.62	59.34	26.14 °L	374	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 3:18 PM Notes:
Honey Brown Malt	No Profile Selected	20 Litres	1.065	1.013	6.83	21.79	10.98 °L	374	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 8/14/2023 11:19 AM Notes:
Paloma Selzer	No Profile Selected	5 Gallons	1.037	1	4.83	0	0 °L	374	0
Author: jccbulldog13 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2023 8:07 PM Notes:
F	No Profile Selected	27 Litres	1.048	1.013	4.5	6.32	4.47 °L	374	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/2/2023 8:26 PM Notes:
3bbl Lida Ale	No Profile Selected	100 Gallons	1.044	1.009	4.59	22.69	3.42 °L	374	0
Author: EbbandFlow Boil Size: 105 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 2:50 PM Notes:
Secundus The Silent 5G	No Profile Selected	5 Gallons	1.065	1.012	6.9	120.25	7.7 °L	374	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 90 Boil Gravity: 1.139 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 5:04 PM Notes:
Cherry Sour	No Profile Selected	5.5 Gallons	1.05	1.009	5.48	43.34	3.68 °L	374	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 12:26 AM Notes: Substitute tart cherry puree for raspberry
Mulberry Hard Seltzer	No Profile Selected	21 Litres	1.03	1	3.97	0	0.74 °L	374	1
Author: GordonGreenthumb Boil Size: 11 Litres Boil Time: 10 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 4:29 AM Notes: Added 1 packet of Propper Seltzer Yeast Nutrient Fresh Mulberries from the tree, pureed and boiled just to pasteurize. Added right in Primary because fuck it.
Citrusade	Holiday/Winter Special Spiced Beer	27 Litres	1.04	1.011	3.75	3.48	1.33 °L	374	0
Author: Boil Size: 25 Litres Boil Time: N/A Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 6/28/2021 4:59 AM Notes:
Honey Coffee Porter	Brown Porter	5 Gallons	1.07	1.018	6.85	31.52	29.95 °L	374	0
Author: HarleyCumming Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2013 4:14 AM Notes:
Maple Pumpkin Ale	American Pale Ale	5 Gallons	1.057	1.01	6.23	26.97	15.96 °L	374	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/29/2020 4:35 AM Notes:
Cinnamon Vanilla Mead	Dry Mead	10 Litres	1.061	1.001	8.04	0	3.53 °L	374	0
Author: StenPett Boil Size: 10 Litres Boil Time: N/A Boil Gravity: 1.061 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 9:52 PM Notes:
Saison 2	Saison	3 Gallons	1.059	1.012	6.17	30.73	4.34 °L	374	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 6:52 PM Notes:
Mead 1	Dry Mead	5 Litres	1.054	1.003	6.73	0	2.85 °L	374	0
Author: teknicalwaves Boil Size: 11 Litres Boil Time: N/A Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: -18.9 g Creation Date: 9/17/2019 1:16 AM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.059	1.021	5	9.25	10.45 °L	374	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: Maple syrup Priming Amount: 2/3 cup Creation Date: 3/21/2019 3:21 AM Notes:
Hop Test	American IPA	5.5 Gallons	1.063	1.014	6.39	81.53	9.97 °L	374	0
Author: ITBJCP Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 3:43 AM Notes:
Awesome Recipe	Russian Imperial Stout	10 Litres	1.044	1.011	4.31	0	17.94 °L	374	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 3:53 PM Notes:
Malty Extract	English IPA	30 Litres	1.044	1.006	5.05	46.82	5.12 °L	374	0
Author: tomsteahouse Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 12:54 AM Notes:
Brew Three	Standard/Ordinary Bitter	4.55 Litres	1.053	1.009	5.87	83.84	3.36 °L	374	0
Author: SexyPhil Boil Size: 3.4 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 10:07 AM Notes:
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