Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Lager	Czech Pale Lager	9.5 Gallons	1.046	1.01	4.65	32.01	3.46 °L	243	0
Author: MJK1985 Boil Size: 13.14 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 4:57 AM Notes:
Joel's German Wheat	Weissbier	5.5 Gallons	1.054	1.014	5.25	14.42	5.17 °L	243	0
Author: swade@penncharter.com Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 1:26 PM Notes:
Hana Helles	Munich Helles	5.5 Gallons	1.039	1.007	4.22	28.66	3.26 °L	243	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 10:58 AM Notes:
Munich Dunkel	Munich Dunkel	5.5 Gallons	1.055	1.01	5.85	21.61	22.18 °L	243	0
Author: Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2023 1:27 AM Notes: 2L starter with 2packs S-23 (pitch rate 1.75M cells/ml/P) Ca:47.3 Mg: 2.9 Na: 12.1 Cl: 59.5 S04: 44.2 HCO3: 31
Titania	Weissbier	11 Gallons	1.059	1.013	6	22.88	4.78 °L	243	0
Author: tdburleson Boil Size: 17.4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 1:19 AM Notes:
Dunkelweiss	Munich Dunkel	21 Litres	1.05	1.013	4.77	25.91	17.99 °L	243	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2023 6:15 AM Notes:
American Wheat	American Wheat Beer	4.3 Gallons	1.045	1.008	4.89	13.25	4.49 °L	243	0
Author: Boil Size: 6.06 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 3/31/2021 10:40 AM Notes:
German Helles	Munich Helles	6 Gallons	1.048	1.008	5.21	24.1	3.55 °L	243	0
Author: Druuseph Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 46 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 1:34 PM Notes:
Xmas Wheat	Weizenbock	47 Litres	1.063	1.016	6.23	0	12.78 °L	243	0
Author: AeroCraft Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 9:11 AM Notes:
Sans Alcool 1	International Pale Lager	21 Litres	1.016	1.013	0.47	27.53	1.08 °L	243	0
Author: Chimayx Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 12:35 PM Notes: ajout de 300 g de caramunich iii en filtration
Marzen	Märzen	5.5 Gallons	1.063	1.017	6.36	24.75	8.93 °L	243	0
Author: vortmax Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2019 12:15 PM Notes:
Awesome Recipe	Weissbier	1 Gallons	1.121	1.025	12.6	0	14.76 °L	243	0
Author: Boil Size: 3.5 Gallons Boil Time: 150 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 10/19/2020 2:16 AM Notes:
Boston Lager	Vienna Lager	1.3 Gallons	1.046	1.012	4.34	30.53	10.5 °L	243	1
Author: Flye Boil Size: 2.37 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 6:35 PM Notes:
Best Bitter	Best Bitter	5.6 Gallons	1.048	1.014	4.5	27.83	10.86 °L	243	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 2:06 PM Notes:
Voss Kolsch	Kölsch	3.25 Gallons	1.049	1.01	5.15	42.29	4.49 °L	243	0
Author: dgstrine Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2020 2:34 PM Notes:
Czech Premium Lager	Czech Premium Pale Lager	24 Litres	1.051	1.018	4.34	35.68	3.52 °L	243	0
Author: eamercan Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 2/17/2020 3:43 PM Notes:
Ordinary Bitter	Ordinary Bitter	6.34 Gallons	1.038	1.011	3.62	30.87	10.39 °L	243	0
Author: msal Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2020 1:11 AM Notes:
Helles	Munich Helles	4.5 Gallons	1.047	1.008	5.12	24.17	4.19 °L	243	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 2:25 AM Notes:
Wandle English	Ordinary Bitter	11 Gallons	1.042	1.008	4.51	24.68	10.21 °L	243	0
Author: Nutty_Gnome Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 8:49 PM Notes:
Ale	Altbier	30 Litres	1.03	1.007	2.93	0	8.61 °L	243	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 1:11 PM Notes:
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