Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Micheif Wheat - Idaho Gem	American Wheat Beer	17.5 Gallons	1.052	1.011	5.36	28.25	5.32 °L	249	0
Author: testingapril Boil Size: 18.2 Gallons Boil Time: 20 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2020 6:00 PM Notes:
Saison D'anniversaire	Saison	5.5 Gallons	1.062	1.002	7.87	25.64	4.05 °L	249	0
Author: JeffBrews802 Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 28.02 psi Creation Date: 2/11/2024 8:30 PM Notes:
White OWL Brewing - Japanese Lager	American Lager	15 Litres	1.048	1.01	5.03	15.67	3.06 °L	249	0
Author: White OWL Brewing Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 83 g Creation Date: 7/2/2023 8:26 PM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.043	1.007	4.78	17.47	2.87 °L	249	0
Author: BruceS Boil Size: 7.64 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/15/2023 9:01 PM Notes:
Group 2 - Beer 4 - Vanilla Cream Ale	Cream Ale	3 Gallons	1.048	1.011	4.84	14	15.97 °L	249	0
Author: Tabes Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2023 6:18 PM Notes: Stat - This beer - Style Range Original Gravity: 1.048 - 1.042 - 1.055 Final Gravity: 1.011 - 1.006 - 1.012 ABV: 4.84% - 4.2 - 5.6% IBU: 14 - 8-20 SRM: 15.97 - 2.5-5 https://www.brewersfriend.com/homebrew/recipe/edit/1361218
Legend Of Lutra	American Lager	6 Gallons	1.05	1.01	5.24	12.81	3.78 °L	249	0
Author: LostBadger Brewer Boil Size: 7.28 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 8/24/2022 7:52 PM Notes:
Awesome Recipe	American Light Lager	10 Gallons	1.021	1.005	2.11	0	50 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2022 2:57 AM Notes:
Braggot Rambang	Braggot	8 Litres	1.079	1.002	10.09	9.9	11.09 °L	249	0
Author: Ben Villanueva Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 6:23 AM Notes:
Lawnmower Lite Ale	Cream Ale	5 Gallons	1.04	1.008	4.29	15.21	3.02 °L	249	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 6:42 PM Notes:
Mosaic Honey Wheat	American Wheat Beer	27 Litres	1.051	1.013	4.97	34.41	6.51 °L	249	1
Author: Andrej Dobravec Boil Size: 31.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 9:18 PM Notes:
Anathema	Belgian Dark Strong Ale	8.7 Litres	1.085	1.012	9.61	27.94	21.46 °L	249	0
Author: Boil Size: 11.6 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2018 9:54 PM Notes:
Orait Cream Ale 23 L	Cream Ale	23 Litres	1.051	1.013	5.03	19.86	3.19 °L	249	0
Author: Adriano Pinto Boil Size: 11 Litres Boil Time: 75 Boil Gravity: 1.107 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 5:41 PM Notes:
Awesome Recipe	Cyser (Apple Melomel)	4.5 Litres	1.106	1.01	12.68	0	3.67 °L	249	0
Author: Phazeshift Boil Size: 4.5 Litres Boil Time: N/A Boil Gravity: 1.106 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 5:32 PM Notes:
Saison 1_20	Saison	18 Litres	1.061	1.012	6.44	23.7	4.04 °L	249	1
Author: Nyxen Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 7:06 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.017	1.004	1.64	0	2.01 °L	249	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 4:09 AM Notes:
Simple Saison	Saison	5.5 Gallons	1.041	1.007	4.47	30.33	6.28 °L	249	0
Author: zac.wagganer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 4:03 AM Notes:
Awesome Recipe	American Light Lager	13 Litres	1.038	1.009	3.81	0	3.14 °L	249	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 9:41 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.074	1.014	7.87	0	7.45 °L	249	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 12:57 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.051	1.013	5.01	0	0 °L	249	0
Author: Isenrath Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 3:53 PM Notes:
Norweigan Hoppy Ale	American Light Lager	5.5 Gallons	1.05	1.009	5.37	43.79	4.33 °L	249	0
Author: rconnolly Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 7:16 PM Notes: Temp probe is quite low. Next time do 75C for 160ish strike temp, maybe higher. Mashed for 1:15 ish, but I fear I may have done a protein rest for nearly half of it. Last half was 145+ Boil was easy, hops at 5min. Chilling was under a half hour, but got distracted by family. OG not measured, but Boil gravity was about as listed above, and boil off was about a gallon. Will manually recirculate and control temp better. Will also consider a hotter, more controlled sparge. Pitched 1 pack of Hornindal, wihout starter, at about 80F into fermentasurus.
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