Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blue Loon	Witbier	5.5 Gallons	1.054	1.014	5.22	16.04	4.24 °L	314	0
Author: T_Sam Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 5:54 PM Notes:
Wickham's White	Specialty IPA: White IPA	27 Litres	1.063	1.014	6.47	48.92	7.78 °L	314	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 5/8/2025 2:09 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.073	1.012	8.01	118.37	6.44 °L	314	0
Author: Pototo Ryan Boil Size: 7.95 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/8/2024 6:45 PM Notes:
Lime Cocont Sour IPA	American IPA	5 Litres	1.065	1.015	6.55	0	4.71 °L	314	0
Author: Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 30.8 g Creation Date: 2/24/2023 11:22 AM Notes:
Functional Battery	American IPA	12 Litres	1.074	1.014	7.83	71.17	7.64 °L	314	0
Author: Boil Size: 18.28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: sucrose Priming Amount: 68.9 g Creation Date: 1/9/2023 3:25 PM Notes:
Ryan’s Nuthin Special IPA	American IPA	5.5 Gallons	1.061	1.011	6.61	74.19	6.42 °L	314	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2022 10:00 PM Notes:
IPA	American IPA	10 Litres	1.055	1.01	5.84	47.72	4.76 °L	314	0
Author: Renato Tiemann Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 4:58 AM Notes:
Wustrow IPA	American IPA	20 Litres	1.058	1.015	5.71	44.58	7.94 °L	314	0
Author: Appcr4sh Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 2:18 AM Notes:
American IPA July 2021	American IPA	1.75 Gallons	1.056	1.014	5.49	52.2	11.26 °L	314	0
Author: petearruda Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 7:57 PM Notes:
Sour Elvis	American IPA	3 Gallons	1.059	1.01	6.39	46.73	9.79 °L	314	1
Author: etatrow Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 4:08 PM Notes: Used True Grapefruit powder. This beer turned out really nice. Shared with several people and all seemed to enjoy it.
Ugly Fish IPA	American IPA	5.9 Gallons	1.067	1.011	7.36	87.83	4.48 °L	314	0
Author: jmpreiks Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: CO2 Priming Amount: N/A Creation Date: 11/18/2018 2:01 PM Notes: MoreBeer.com kit of a Ballast Point Sculpin clone.
Aussie Red Rye	Specialty IPA: Red IPA	20 Litres	1.053	1.009	5.82	52.78	17 °L	314	0
Author: MrAtor Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2020 10:24 AM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.066	1.014	6.84	66.86	30.56 °L	314	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 3:31 AM Notes:
KLONA Blonde Ale	American IPA	19 Litres	1.063	1.014	6.53	20.3	6.75 °L	314	0
Author: Swanney Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: BrownSugar Priming Amount: 114 g Creation Date: 8/4/2020 8:32 AM Notes:
Rye Ipa	Specialty IPA: Rye IPA	20.8 Litres	1.057	1.011	6.1	66.53	10.05 °L	314	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 111.4 g Creation Date: 4/15/2020 2:35 AM Notes:
Dark And Hoppy	American Strong Ale	17 Gallons	1.084	1.015	9.02	112.73	37.43 °L	314	1
Author: mclanejs Boil Size: 20.1 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 1:06 PM Notes: 3 L starter Mash pH 5.2-5.5 For brewers who are looking for an “easy button” with RO water, use 4 grams (approximately one teaspoon) of calcium chloride for each 5 gallons of brewing water. https://www.homebrewhappyhour.com/intro-reverse-osmosis-brewing-better-beer/
St. Helena Berliner Weisse	American IPA	2.75 Gallons	1.049	1.014	4.65	12.4	4.15 °L	314	0
Author: willemrsc Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 2:28 AM Notes:
Mosaic IPL	American IPA	3 Gallons	1.059	1.009	6.54	41.84	4.79 °L	314	0
Author: duntzm Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2019 7:23 PM Notes:
Pliny Clone	American IPA	5 Gallons	1.082	1.016	8.71	235.16	6.23 °L	314	0
Author: HopForce Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 11:12 PM Notes:
Kama Citra Session Beer	American IPA	5 Gallons	1.051	1.012	5.21	81.77	7.84 °L	314	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2019 2:28 AM Notes: About 7.75 gallons in for sach rest. About 5.2 gallons out. Better efficiency then expected with 70%, beer will be stronger then anticipated. 1 liter starter used.
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