Biab Homebrew Beer Recipes

Page 1463 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chevallier Strong Ale	English Barleywine	10 Litres	1.124	1.034	11.73	83.29	9.57 °L	333	1
Author: awildturtok Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 3:02 PM Notes: Reduce 2L of first runnings with 2g of Baking Soda
Carolina APA	American Pale Ale	5.5 Gallons	1.051	1.011	5.36	40.93	6.21 °L	333	0
Author: Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2023 5:42 PM Notes:
Rye Guy Amber Ale	American Amber Ale	5.5 Gallons	1.06	1.01	6.6	36.13	25.6 °L	333	0
Author: Brewmasterjohn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 2/20/2023 1:38 PM Notes: Add the hop stand hops when the wort cools to between 160-170 F. Hop stand to be 20 minutes
Aussie Session Ale	American Pale Ale	23 Litres	1.043	1.01	4.24	35.28	7.13 °L	333	0
Author: CrabbyPatty Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2023 4:19 AM Notes:
Ravenous Hog Breakfast Stout	Oatmeal Stout	6 Gallons	1.058	1.015	5.74	13.65	38.67 °L	333	1
Author: boydric@gmail.com Boil Size: 8.54 Gallons Boil Time: 120 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 10/28/2022 12:16 PM Notes: Need to dial in each flavoring individually will work on the brewing schedule to set this up for success. Strike Water at 160 took it down to 149. Adjusted Hops due to higher alpha
GuzBrew Pale Ale V3	American Pale Ale	3.25 Gallons	1.053	1.011	5.55	44.56	9.46 °L	333	1
Author: GuzBrew Boil Size: 4.44 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 12/29/2020 9:40 PM Notes:
Pacific Ale - John's Recipe (triple Batch)	American Pale Ale	63 Litres	1.044	1.01	4.41	25.76	3.59 °L	333	1
Author: MattoFNQ Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 1:50 AM Notes:
Ely 1 - TerrestriAle	American Pale Ale	6 Gallons	1.052	1.009	5.66	35.66	3.58 °L	333	0
Author: badbadmojo Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 10/16/2020 6:00 PM Notes:
What Are We Here For	California Common	5.5 Gallons	1.055	1.017	5.05	45.35	11.97 °L	333	0
Author: Drifted88 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2020 2:25 PM Notes:
Apa Kveik Com Munich	American Pale Ale	23 Litres	1.049	1.01	5.16	31.75	7.13 °L	333	0
Author: Jonga Cervejeiro Boil Size: 11.4 Litres Boil Time: 70 Boil Gravity: 1.099 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: cornsyrup Priming Amount: 211.8 g Creation Date: 7/14/2020 11:55 AM Notes:
Kjuagutt	American Amber Ale	37 Litres	1.05	1.009	5.49	28.4	15.59 °L	333	1
Author: David J. M. Karlsen Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 7:45 PM Notes:
Medicare For Ale Who Want It	American Pale Ale	6 Gallons	1.058	1.014	5.76	37.88	6.32 °L	333	1
Author: Daniel LoPilato Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 9:32 PM Notes:
Ddh Pale Ale	American Pale Ale	23 Litres	1.065	1.014	6.77	18.03	7.41 °L	333	0
Author: Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 8:57 AM Notes:
Blonde Ale	Blonde Ale	5 Gallons	1.052	1.009	5.65	19.41	4.53 °L	333	0
Author: The Dugout Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2019 6:01 PM Notes:
Session Ale	Blonde Ale	20 Litres	1.049	1.012	4.93	15.02	3.17 °L	333	0
Author: Dinkum Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2019 10:36 AM Notes: Brew Date: 21/07/2019 1 x campden tablet salts added as above. 30L in kettle 70C strike 68C actual 65C target mash 1hr L boil size Empirical 20L in fermenter OG = 1.049 FG = 1.008 ABV = 5.38% 4000g Joe White Pilsner Morgans American Ale (2x 15g) rehydrated
Shallow Grave Porter	American Porter	5.5 Gallons	1.077	1.02	7.5	58	34.56 °L	333	2
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 7/6/2019 4:21 PM Notes: Nice roasted character from the grains but not overdone. Enjoyed by several who prefer malty beers.
All-Grain - Test	American Pale Ale	5 Gallons	1.059	1.012	6.11	29.59	4.8 °L	333	0
Author: VTHomebrewer Boil Size: 7.8 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 6:49 PM Notes:
Stoned & Green Pacific Ale	American Pale Ale	20 Litres	1.05	1.009	5.48	29.29	4.78 °L	333	0
Author: OJNZ Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 8:09 PM Notes:
Summer Ale #01	Blonde Ale	10 Litres	1.043	1.01	4.28	18.99	4.72 °L	333	0
Author: Luiz Ferreira Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 3:27 PM Notes:
Triple Malt Pale Ale	American Pale Ale	7 Litres	1.059	1.014	5.92	30.53	5.7 °L	333	2
Author: Antonio Aragón Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: Sugar Priming Amount: 21 Creation Date: 6/29/2018 9:32 PM Notes:
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