Awesome Recipe
|
Bohemian Pilsener
|
245 Gallons |
1.054 |
1.013 |
5.3 |
0 |
4.64 °L
|
171 |
0 |
|
|
Boil
Size: 270 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2023 7:30 PM |
Notes: |
|
Big Brown Poo
|
No Profile Selected |
20 Litres |
1.073 |
1.013 |
7.84 |
40.41 |
14.93 °L
|
171 |
0 |
|
|
Boil
Size: 27.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 82 |
Mash Thickness: 2.573 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2025 11:07 PM |
Notes: |
|
English Pale Ale 51. Double Brew Day 51b
|
Special/Best/Premium Bitter
|
52 Litres |
1.044 |
1.013 |
4.06 |
52.64 |
10.48 °L
|
171 |
1 |
|
|
Boil
Size: 56 Litres |
Boil Time: 50 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2024 2:24 PM |
Notes: Previous Cornish Bitter recipe 50L. But will re-use the grains in a smaller second 23L mash for a low alcohol hoppy version.
Both under pressure. Low 7psi to add the dry hop then ramp up. |
|
YggdrasAle
|
American Brown Ale
|
5 Gallons |
1.061 |
1.012 |
6.34 |
13.7 |
11.38 °L
|
171 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.8 oz |
Creation
Date: 4/26/2024 11:33 PM |
Notes: |
|
Copperhead
|
Vienna Lager
|
310 Gallons |
1.051 |
1.01 |
5.4 |
13.23 |
8.21 °L
|
171 |
0 |
|
|
Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 3:45 AM |
Notes: |
|
EPA
|
Special/Best/Premium Bitter
|
23 Litres |
1.041 |
1.012 |
3.85 |
31.78 |
5.22 °L
|
171 |
0 |
|
|
Boil
Size: 30.07 Litres |
Boil Time: 70 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 4/15/2024 3:02 PM |
Notes: |
|
Kolsch
|
Kölsch
|
1800 Litres |
12.091 |
2.745 |
5.07 |
19.02 |
3.98 °L
|
171 |
0 |
|
|
Boil
Size: 1993.75 Litres |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2024 10:47 PM |
Notes: |
|
Easy Ale
|
Blonde Ale
|
40 Litres |
1.045 |
1.011 |
4.5 |
21.67 |
4.14 °L
|
171 |
0 |
|
|
Boil
Size: 47.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 17.8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2024 11:08 AM |
Notes: Doesn't get any more simple. |
|
Barnaby's Bitter
|
Extra Special/Strong Bitter (ESB)
|
35 Litres |
1.039 |
1.01 |
3.79 |
0 |
7.74 °L
|
171 |
0 |
|
|
Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 5:49 PM |
Notes: |
|
Red Mist
|
Special/Best/Premium Bitter
|
8 Litres |
1.043 |
1.01 |
4.32 |
30.12 |
7.92 °L
|
171 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 32g |
Creation
Date: 11/3/2023 7:08 PM |
Notes: |
|
Sumaj Cervesa
|
Brown Porter
|
17 Gallons |
1.01 |
1.003 |
1.01 |
0 |
27.99 °L
|
171 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 90 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2022 4:29 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
20.8 Litres |
1.036 |
1.007 |
3.87 |
0 |
2.82 °L
|
171 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2023 2:00 PM |
Notes: |
|
Jardin
|
German Pilsner (Pils)
|
21 Litres |
1.051 |
1.012 |
5.12 |
40.81 |
4.06 °L
|
171 |
0 |
|
|
Boil
Size: 26.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 137.6 g |
Creation
Date: 8/27/2023 1:33 PM |
Notes: |
|
Imperial Stout
|
Russian Imperial Stout
|
36 Litres |
1.068 |
1.012 |
7.29 |
48.36 |
49.1 °L
|
171 |
0 |
|
|
Boil
Size: 54.6 Litres |
Boil Time: 180 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.1 bar |
Creation
Date: 6/20/2023 1:37 AM |
Notes: |
|
Rest Time
|
Standard/Ordinary Bitter
|
20.8 Litres |
1.036 |
1.009 |
3.6 |
0 |
5.38 °L
|
171 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2023 5:50 PM |
Notes: |
|
Chihuahuan Chocolate Stout
|
Sweet Stout
|
586.7 Litres |
1.054 |
1.01 |
5.75 |
32.08 |
40.5 °L
|
171 |
0 |
|
|
Boil
Size: 595.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2023 4:23 AM |
Notes: |
|
Prueba
|
Russian Imperial Stout
|
134.75 Litres |
1.111 |
1.02 |
11.96 |
54.94 |
5.25 °L
|
171 |
0 |
|
|
Boil
Size: 135.01 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 90 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2022 9:43 AM |
Notes: |
|
Awesome Recipe
|
Baltic Porter
|
20 Litres |
1.041 |
1.01 |
4.07 |
0 |
12.96 °L
|
171 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2022 5:21 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
500 Litres |
1.046 |
1.009 |
4.89 |
0 |
13.9 °L
|
171 |
0 |
|
|
Boil
Size: 505.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2022 9:23 PM |
Notes: |
|
Awesome Recipe
|
English IPA
|
50 Litres |
1.056 |
1.014 |
5.51 |
0 |
7.53 °L
|
171 |
0 |
|
|
Boil
Size: 55.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2022 8:33 AM |
Notes: |
|
|
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