All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
VCR Brown Ale	British Brown Ale	11 Gallons	1.052	1.013	5.22	28.65	21.04 °L	176	0
Author: zzlay@icloud.com Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.93 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2023 9:37 PM Notes:
Neshaminy Creek Brewing Neshaminator Wheat Bock	Weizenbock	10 Gallons	1.081	1.02	8.05	97.99	33.07 °L	176	0
Author: Rygar di Salva Boil Size: 12 Gallons Boil Time: 75 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2025 6:05 AM Notes: Add honey to boil kettle after later. Chill to 63F before yeast pitch. Ferment at 63F for 3 days. Raise to 68F for 7 days or until terminal gravity. Increase to 70F for 3 days. Keg with 3 volumes CO2. Cold crash prior to packaging. Per BYO Recipe: OG 1.078, FG 1.017, ABV 8.5 White Labs WLP300 Hefeweizen Ale or Yeast 3068 Weihenstephan Weizen
Winter Weizen	Weizenbock	13.5 Gallons	1.091	1.019	9.52	20.44	27.86 °L	176	0
Author: Boil Size: 16.5 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2024 8:45 AM Notes:
Blonde Ale 2025	Blonde Ale	25 Litres	1.054	1.012	5.51	33.49	5.15 °L	176	0
Author: Boil Size: 30.93 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 6:43 PM Notes:
Elijah Baley's Pale Ale	British Strong Ale	5.5 Gallons	1.054	1.015	5.21	41.78	10.44 °L	176	0
Author: hoosier buddy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 12:14 PM Notes:
Sod Harker	Australian Sparkling Ale	40 Litres	1.048	1.01	4.95	39.97	4.24 °L	176	0
Author: ScoobydoobyBrew Boil Size: 45.03 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2024 9:08 PM Notes:
Pliny The Elder	Blonde Ale	6 Gallons	1.083	1.018	8.57	298.33	30.47 °L	176	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 4/11/2024 3:07 PM Notes:
Awesome Recipe	Wee Heavy	5.5 Gallons	1.045	1.011	4.46	0	5.59 °L	176	0
Author: Eldritch Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 7:22 PM Notes:
La Vendredi 13	Irish Red Ale	6 Gallons	1.044	1.011	4.42	21.12	22.7 °L	176	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 5:39 PM Notes:
BLONDE RUNNER	Blonde Ale	630 Litres	1.043	1.01	4.26	17.98	3.45 °L	176	0
Author: Boil Size: 650 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 2:09 AM Notes:
ESB V1	Strong Bitter	5 Gallons	1.065	1.02	5.9	32.93	8.98 °L	176	0
Author: Farmer_Al Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 1:28 AM Notes:
Old Ale	Old Ale	5 Gallons	1.073	1.018	7.23	42.19	22.21 °L	176	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 7:17 PM Notes:
New Night Porter 2023	English Porter	700 Litres	1.044	1.009	4.63	20.48	22.38 °L	176	0
Author: vane Boil Size: 750 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 9:49 AM Notes:
La Finquita Blonde Ale	Blonde Ale	110 Litres	1.057	1.014	5.6	20.56	4.87 °L	176	0
Author: Obiwan Boil Size: 123.9 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/23/2022 6:04 PM Notes:
Pacific Ale	British Golden Ale	25 Litres	1.045	1.01	4.59	36.39	4.52 °L	176	0
Author: Holmentoppen Boil Size: 30.77 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 12/22/2022 9:01 AM Notes:
Mercury	British Brown Ale	20 Litres	1.047	1.014	4.34	4.82	18.17 °L	176	1
Author: ChivoBrewingCo. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2022 12:48 AM Notes:
VIa Acquicella Porto	English Porter	25 Litres	1.054	1.014	5.33	30.15	30.25 °L	176	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2022 9:13 AM Notes:
APA Vandálica	American Pale Ale	120 Litres	1.054	1.014	5.34	0	6.21 °L	176	0
Author: Boil Size: 127.13 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2022 1:45 PM Notes:
Session Pale 24	American Pale Ale	130 Litres	1.034	1.008	3.47	41.73	4.87 °L	176	0
Author: TonyO'C Boil Size: 138.75 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/9/2022 11:30 AM Notes:
052 -English Dark Mild 06/29/19	Dark Mild	14 Gallons	1.039	1.014	3.3	18.36	18.79 °L	176	0
Author: Dawg Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 10:21 PM Notes: Won 1st place in the "British Brown Beer", (30 entries), category at the 2019 Dixiecup Competition, Houston, Texas.
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