St. Pats Cream Ale
|
Cream Ale
|
650 Gallons |
12.338 |
2.424 |
5.29 |
11.29 |
2.98 °L
|
181 |
0 |
|
|
Boil
Size: 668.05 Gallons |
Boil Time: 25 |
Boil Gravity: 12.2 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 9:21 PM |
Notes: |
|
Mosaic Smash Ale
|
Australian Sparkling Ale
|
28 Litres |
1.047 |
1.009 |
4.92 |
24.04 |
3.58 °L
|
181 |
1 |
|
|
Boil
Size: 33.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 12:19 AM |
Notes: |
|
Pilz Experimental
|
International Pale Lager
|
372 Gallons |
12.071 |
1.844 |
5.44 |
18.78 |
3 °L
|
181 |
0 |
|
|
Boil
Size: 396 Gallons |
Boil Time: 90 |
Boil Gravity: 11.4 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 6:50 PM |
Notes: |
|
Waukesha O-Fest 1.02
|
Festbier
|
5.5 Gallons |
1.054 |
1.008 |
6.01 |
22.47 |
6.11 °L
|
181 |
0 |
|
|
Boil
Size: 6.93 Gallons |
Boil Time: 45 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2024 1:04 PM |
Notes: |
|
Oktoberfest
|
Märzen
|
220 Gallons |
1.055 |
1.011 |
5.77 |
27.25 |
10.17 °L
|
181 |
0 |
|
Author:
|
|
North Pillar
|
|
Boil
Size: 267.625 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2024 8:05 PM |
Notes: |
|
Chug-a-lager
|
International Pale Lager
|
175 Litres |
1.048 |
1.008 |
5.3 |
9.32 |
4.76 °L
|
181 |
0 |
|
|
Boil
Size: 180 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 90 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 9:37 PM |
Notes: |
|
CREAM ALE
|
Cream Ale
|
112 Litres |
1.053 |
1.013 |
5.24 |
18.87 |
3.65 °L
|
181 |
0 |
|
Author:
|
|
|
|
Boil
Size: 118.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 4:40 PM |
Notes: |
|
Bohemian Pilsner
|
Czech Pale Lager
|
1750 Litres |
1.052 |
1.014 |
5.07 |
25.61 |
4.05 °L
|
181 |
0 |
|
|
Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 7:09 PM |
Notes: |
|
유관순 빨래터
|
Doppelbock
|
440 Litres |
1.065 |
1.01 |
7.13 |
18.5 |
9.39 °L
|
181 |
0 |
|
|
Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 90 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2024 8:03 AM |
Notes: |
|
Maibock
|
Märzen
|
5.5 Gallons |
1.063 |
1.016 |
6.21 |
18.13 |
7.89 °L
|
181 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2024 8:34 PM |
Notes: |
|
Kodiak Island Bohemian Pilsner
|
Czech Premium Pale Lager
|
11 Gallons |
1.052 |
1.009 |
5.65 |
37.85 |
2.9 °L
|
181 |
0 |
|
|
Boil
Size: 16.38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2021 3:20 PM |
Notes: mash 155 |
|
Golden Ale For Apricotting
|
British Golden Ale
|
500 Litres |
1.047 |
1.012 |
4.6 |
10.66 |
6.66 °L
|
181 |
0 |
|
|
Boil
Size: 580 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2023 7:06 AM |
Notes: |
|
Wimm
|
Vienna Lager
|
6 Gallons |
1.054 |
1.01 |
5.75 |
29.46 |
9.48 °L
|
181 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2023 7:37 PM |
Notes: |
|
Y-Duck_Erdinger-like_JV_001
|
Weissbier
|
20.8 Litres |
1.051 |
1.015 |
4.65 |
11.13 |
3.26 °L
|
181 |
0 |
|
|
Boil
Size: 26.57 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.3 ° C |
Priming Method: sucrose |
Priming Amount: 274 g |
Creation
Date: 10/15/2023 2:49 PM |
Notes: |
|
Spitfire_ky_10L
|
Strong Bitter
|
10 Litres |
1.047 |
1.013 |
4.44 |
35.25 |
10.66 °L
|
181 |
0 |
|
|
Boil
Size: 14.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20.5 ° C |
Priming Method: co2 |
Priming Amount: 1.58 bar |
Creation
Date: 9/25/2023 9:34 PM |
Notes: |
|
Wegbier
|
Weissbier
|
17.25 Gallons |
1.049 |
1.011 |
4.97 |
13.98 |
3.46 °L
|
181 |
0 |
|
|
Boil
Size: 19.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2023 9:19 PM |
Notes: |
|
Stressboy IPA IV
|
English IPA
|
5.5 Gallons |
1.055 |
1.014 |
5.44 |
45.88 |
4.56 °L
|
181 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2023 10:35 PM |
Notes: |
|
Skjærgårds Bitter
|
Vienna Lager
|
30 Litres |
1.051 |
1.013 |
5.01 |
0 |
14.54 °L
|
181 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2023 10:22 AM |
Notes: |
|
Castor Muncher (WG Edit)
|
Kölsch
|
62 Gallons |
1.051 |
1.01 |
5.43 |
27.13 |
4.54 °L
|
181 |
0 |
|
|
Boil
Size: 67.05 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 1/5/2023 6:57 PM |
Notes: 12.1lbs of Pilsen DME for yeast starter
8 packs of discounted Imperial Dieter |
|
PumpkinFest
|
Märzen
|
5 Gallons |
1.07 |
1.017 |
6.84 |
12.09 |
7.44 °L
|
181 |
0 |
|
Author:
|
|
TKO
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2022 7:26 PM |
Notes: |
|
|
|